Guideline Daily Amounts
- Energy
- 842kJ 200kcal
- Fat
- 6.6g
- Saturates
- 0.6g
- Sugars
- 9.7g
- Salt
- 0.6g
Description
Ingredients
Allergy Information
Net Contents
| Typical Values | per 100g | % per 100g | 45 g | % 45 g |
|---|---|---|---|---|
| Energy | 1872 kJ | 842 kJ | 10 % | |
| - | 445 kcal | 200kcal | 10 % | |
| Total Fat | 15.00 g | 6.60 g | 9 % | |
| Saturated Fat | 1.40 g | 0.60 g | 3 % | |
| Available Carbohydrate | 67.00 g | 30.00 g | 12 % | |
| Total Sugars | 22.00 g | 9.70 g | 11 % | |
| Starch | 43.00 g | 20.00 g | ||
| Dietary Fiber (EC definition) | 6.20 g | 2.80 g | ||
| Protein | 8.00 g | 3.60 g | 7 % | |
| Equivalent As Salt *to Sodium | 1.40 g | 0.63 g | 11 % | |
| Calcium | 298.00 mg | 37 % | 134.00 mg | 17 % |
| Iron | 5.70 mg | 41 % | 2.60 mg | 18 % |
| Magnesium | 124.00 mg | 33 % | 56.00 mg | 15 % |
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