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Diggers Batter Chicken Balls 320G
€3.50 (€10.30/kg)
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Product Details
Fully cooked chicken breast fillet with added water, coated in a light golden batter.
Made with 100% breast fillet guaranteed
Fully cooked chicken breast fillet coated in a light golden batter
Safety Warnings
Although great care has been taken to remove all bones some may remain
Allergy Information
May Contain: Celery, Eggs, Sesame, Soya
Lifestyle
Halal
Halal
Pack Quantity
320g ℮
Origin Country Name
China
Storage Type
Frozen
Return To
Pan Euro Foods Ltd.,
Block 43B,
Yeats Way,
Park West Business Park,
Dublin 12,
Ireland.
www.paneurofoods.ie
Name and Address:
Specially packed for:
Pan Euro Foods Ltd.,
Block 43B,
Yeats Way,
Park West Business Park,
Dublin 12,
Ireland.
Ingredients
Chicken Breast Fillets (55%), Marinade (Water, Tapioca Starch, Salt), Predust (Wheat Flour, Raising Agents: Diphosphates, Sodium Carbonate, Starch Acetate), Top Batter Mix (26%) (Predust (Wheat Flour, Rice Flour, Salt), Rice Flour, Wheat Flour, Maize Flour, Wheat Starch, Modified Tapioca Starch, Raising Agents: Diphosphates, Sodium Carbonate; Guar Gum, Colour (Paprika Red), Palm Oil, Salt, Dextrose Monohydrate, Spices)
Storage
Store in the freezer at -18°C or below.
If thawed do not refreeze.
For best before, see back of pack.
Instructions
Cooking Method: Cooking Instructions
Cooking Instructions
Remove all packaging prior to cooking.
Please ensure food is piping hot prior to serving.
The above instructions are guidelines only as cooking appliances may vary.
Cooking Method: Deep Fry
Cooking Instructions
Pre-heat fryer to 175°C. Place chicken balls in the oil and fry for 4 - 6 minutes.
Cooking Method: Oven cook
Cooking Instructions
Pre-heat oven 200°C. Place chicken balls on a pre-heated baking tray and cook for 20 - 25 minutes.
Cooking Method: Cooking Instructions
Cooking Instructions
Remove all packaging prior to cooking.
Please ensure food is piping hot prior to serving.
The above instructions are guidelines only as cooking appliances may vary.
Cooking Method: Deep Fry
Cooking Instructions
Pre-heat fryer to 175°C. Place chicken balls in the oil and fry for 4 - 6 minutes.
Cooking Method: Oven cook
Cooking Instructions
Pre-heat oven 200°C. Place chicken balls on a pre-heated baking tray and cook for 20 - 25 minutes.
Nutrition
| Typical Values | per 100g |
|---|---|
| Energy (kJ) | 827 |
| Energy (kcal) | 198 |
| Fat (g) | 8 |
| of which saturates (g) | 3.3 |
| Carbohydrate (g) | 18.6 |
| of which sugars (g) | 0.6 |
| Protein (g) | 12 |
| Salt (g) | 0.69 |
Using product information
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