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Linda Mccartney Bbq Pulled Pork Burger 227G

€3.00 (€1.33/100g)

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Product Details

Each cooked burger contains:

  • Energy

    630kJ
    150kcal
    ,8% " of your " GDA
  • Fat

    4.5g
    ,6% " of your " GDA
  • Saturates

    0.4g
    ,2% " of your " GDA
  • Sugars

    4.5g
    ,5% " of your " GDA
  • Salt

    1.7g
    ,29% " of your " GDA

Reference intake of an average adult (8400kJ/2000kcal)

Typical values per 100g: Energy 648kJ/154kcal

Vegetarian Pulled Pork-Style 1/4 lb Burgers Made with Rehydrated Textured Soya and Wheat Protein Coated with a Smoky Flavour Barbecue Sauce.

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"Mum believed that the kitchen was the heart of the home and we are proud to carry on her ethos of honest, delicious vegetarian food that's good for animals, the earth and you."
The McCartney Family

Linda McCartney, a photographer, mother and food pioneer who turned her own passion for good and tasty food into innovative and groundbreaking products like this one.

Amazingly indulgent
High protein
Low saturated fat
Vegetarian Society approved
Suitable for vegans

High protein Low saturated fat


Allergy Information


Lifestyle

Suitable for Vegans
Suitable for Vegetarians
Suitable for Vegans
Suitable for Vegetarians


Pack Quantity

227g ℮


Usage Text

Pack contains 2 servings


Usage Count

2 Servings


Recycling Info

Carton - Card - Widely Recycled

Carton - Card - Widely Recycled


Storage Type

Frozen


Return To

Please Get in Touch
Here at Linda McCartney's we are passionate about our delicious vegetarian products and we would love to hear from you.
customercare@lindamccartneyfoods.co.uk
0800 626 697
www.lindamccartneyfoods.co.uk
Linda McCartney Foods,
Holt Road,
Fakenham,
Norfolk,
NR21 8EH.


Name and Address:

Linda McCartney Foods,
Holt Road,
Fakenham,
Norfolk,
NR21 8EH.


Ingredients

Rehydrated Textured Soya and Wheat Protein (62%), Barbecue Sauce (Water, Tomato Paste, Distilled Barley Malt Vinegar, Muscovado Sugar, Black Treacle, Cornflour, Salt, Onion Powder, Spices, Natural Flavouring), Water, Seasoning (Sugar, Tomato Powder, Maltodextrin, Salt, Cornflour, Natural Flavourings, Onion Powder, Spices, Garlic Powder, Sunflower Oil, Spice Extract), Rapeseed Oil, Soya Protein Concentrate, Stabiliser: Methyl Cellulose, Salt, Soya Bean Oil, Natural Flavourings, Malted Barley Extract


Storage

Keep frozen -18°C or below. Do not refreeze.

Instructions

Cooking Method: Oven cook

Cooking Instructions
Cooking instructions given are for 1 burger. For best results always cook from frozen. All cooking appliances vary; timings are to be used as a guideline only, please adjust times accordingly. Ensure food is piping hot and cooked through prior to serving. Remove outer packaging.
Preheat oven to 180°C/Fan 160°C/Gas Mark 4. Place burger onto a preheated baking tray and cook in the centre of the oven for 20 minutes.


Cooking Method: Oven cook

Cooking Instructions
Cooking instructions given are for 1 burger. For best results always cook from frozen. All cooking appliances vary; timings are to be used as a guideline only, please adjust times accordingly. Ensure food is piping hot and cooked through prior to serving. Remove outer packaging.
Preheat oven to 180°C/Fan 160°C/Gas Mark 4. Place burger onto a preheated baking tray and cook in the centre of the oven for 20 minutes.



Nutrition

Nutrition
Typical Valuesper 100g(oven-cooked as per instructions) per burger
Energy (kJ)648630
Energy (kcal)154150
Fat (g)4.64.5
of which saturates (g)0.40.4
Carbohydrate (g)11.110.8
of which sugars (g)4.74.5
Fibre (g)22
Protein (g)16.115.6
Salt (g)1.81.7




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Using product information

While every care has been taken to ensure product information is correct, food products are constantly being reformulated, so ingredients, nutrition content, dietary and allergens may change. You should always read the product label and not rely solely on the information provided on the website.

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