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Tesco Fresh Whole Chicken Medium 1.5Kg

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€4.00 (€2.67/kg)

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Product Details

  • Energy

    1053kJ
    253kcal
    ,13% " of your " GDA
  • Fat

    17.5g
    ,25% " of your " GDA
  • Saturates

    4.8g
    ,24% " of your " GDA
  • Sugars

    0g
    ,0% " of your " GDA
  • Salt

    0.2g
    ,3% " of your " GDA

Typical values per 100g: Energy 843kJ / 202kcal

Fresh Class A Irish medium whole chicken without giblets

Tesco Whole Chicken 1500g
Irish Chicken Fed on a cereal based diet for a succulent texture


Safety Warnings

Caution: This product contains raw meat.Caution: This product will contain bones.Caution: To avoid cross contamination, do not wash raw poultry and use separate chopping boards and utensils for raw poultry and ready to eat foods. Wash hands after touching raw poultry..


Pack Quantity

1500g


Usage Count

4 Servings


Preparation and Usage

No need to wash poultry before cooking.

For best results oven cook.

Do not overcook.


Origin Country Name

United Kingdom


Recycling Info

Tray - Recycle

Film - Don't Recycle

Tray - Recycle

Film - Don't Recycle


Return To

Tesco Stores Ltd.,
Welwyn Garden City AL7 1GA,
U.K


Ingredients

INGREDIENTS: Chicken (100%).


Storage

Suitable for home freezing. Ideally freeze as soon as possible after purchase but always by 'use by' date shown.

Once defrosted use on the same day and do not refreeze.
Defrost thoroughly for a minimum of 24 hours in the fridge.

Keep refrigerated. Once opened, use immediately.
Keep refrigerated below 4°C.

Instructions

Cooking Method: Oven

Cooking Instructions

Temperature: 200°C, 180°C, Gas 5
Time: 45 minutes per kilo plus 20-30 mins
Calculate the cooking time at 45 minutes per kilo plus 20-30 minutes. Pre-heat the oven to 200°C/Fan 180°C/Gas 6. Place on a roasting tin. Cook in the centre of the pre-heated oven basting occasionally during cooking. Allow to stand for 5-10 minutes before carving.


Cooking Method: Oven

Cooking Instructions

Temperature: 200°C, 180°C, Gas 5
Time: 45 minutes per kilo plus 20-30 mins
Calculate the cooking time at 45 minutes per kilo plus 20-30 minutes. Pre-heat the oven to 200°C/Fan 180°C/Gas 6. Place on a roasting tin. Cook in the centre of the pre-heated oven basting occasionally during cooking. Allow to stand for 5-10 minutes before carving.



Nutrition

Nutrition
Typical ValuesPer 100gPer 125g
Energy (kJ)8431053
Energy (kcal)202253
Fat (g)1417.5
Saturates (g)3.84.8
Carbohydrate (g)00
Sugars (g)00
Fibre (g)00
Protein (g)19.123.9
Salt (g)0.20.2




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Using product information

While every care has been taken to ensure product information is correct, food products are constantly being reformulated, so ingredients, nutrition content, dietary and allergens may change. You should always read the product label and not rely solely on the information provided on the website.

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