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Betty Crocker Velvety Vanilla Cake Mix 425G

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€2.99 (€0.70/100g)

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Product Details

1/12th of cake (65g) baked without icing & jam contains:

  • Energy

    895kJ
    214kcal
    ,11% " of your " GDA
  • Fat

    9.8g
    ,14% " of your " GDA
  • Saturates

    2.1g
    ,11% " of your " GDA
  • Sugars

    16.4g
    ,18% " of your " GDA
  • Salt

    0.49g
    ,8% " of your " GDA

Per 100g of cake mix as sold: 1602 kJ / 378 kcal

* Reference intake of an average adult (8 400 kJ/ 2 000 kcal)

Vanilla Flavoured Cake Mix.

Find more tips & tricks at www.bettycrocker.co.uk and follow us for #bakingmagic at:
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Love vanilla?
Try our Vanilla, Buttercream, Style Icing!

Loved by bakers sine 1921.

Perfect to bake up memories with the kids!
No Artificial Colours or Preservatives
Suitable for Vegetarians


Allergy Information

May Contain: Eggs, Milk, Soya

May contain Milk, Egg and Soy. For allergens, see ingredients in bold.

Lifestyle

Suitable for Vegetarians
Suitable for Vegetarians


Pack Quantity

425g ℮


Allergy Statement

Artificial Colours - Free From
Artificial Preservatives - Free From
Artificial Colours - Free From
Artificial Preservatives - Free From


Usage Text

Contains 12 portions


Usage Count

12 Servings


Preparation and Usage

Just add eggs, oil, jam, water, icing
Love, Betty

All you need is:
90ml vegetable oil (6 tbsp) or 90g melted butter
180ml water or 180ml milk
3 medium eggs
1 tub of Betty Crocker™ Vanilla Buttercream Style Icing
Strawberry Jam

Prep time 10 mins
Baking time 22-27 mins
Two 20cm cake tins or Two 12 cupcake muffin tins (and 24 cupcake cases)

3 simple steps!
Grease tins and preferably line base with baking parchment or greaseproof paper. For cupcakes line 2 regular muffin tins with cupcake cases.
Fire up your oven to 180°C (160°C for fan assisted ovens)/ Gas Mark 4. For cupcakes bake in a fan assisted oven at 160°C.
1. Beat the eggs, water, oil and cake mix (or eggs, milk, butter and cake mix) together and whisk (by hand or electric mixer) for 2-3 minutes until smooth and creamy.
2. Pour into tins. For cupcakes pour mixture evenly into the cupcake cases.
3 Bake for 22-27 minutes or until a skewer inserted in the centre comes out clean. For cupcakes bake both trays at the same time for 18-22 minutes. Cool for 10 minutes in tins then remove from tins. Let cool completely and then put a layer of Betty Crocker™ Vanilla Buttercream Style Icing on the bottom half of the cake and then a layer of strawberry jam, sandwich together and sprinkle with icing sugar.


Origin Country Name

United Kingdom


Recycling Info

Box - Recyclable

Film - Not Recyclable

Box - Recyclable

Film - Not Recyclable


Storage Type

Ambient


Distributor Address

General Mills Scandinavia AB,
Sweden.

Nathan & Olsen.


Return To

Careline Information:
UK 0800 783 5907 / ROI 1800 535 115
General Mills UK Limited,
PO Box 363,
Uxbridge,
UB8 1YT,
UK.


Name and Address:

Made for:
General Mills International Sàrl,
Switzerland.

General Mills UK Limited,
PO Box 363,
Uxbridge,
UB8 1YT,
UK.

General Mills Hellas S.A.,
59-61, Ag. Konstantinou str.,
Building B 151 24,
Marousi,
Athens,
Greece - EU.


Ingredients

Sugar, Wheat Flour, Palm Fat, Raising Agents (Calcium Phosphates, Sodium Carbonates), Corn Starch, Emulsifiers (Propane-1,2-Diol Esters of Fatty Acids, Mono- and Diglycerides of Fatty Acids, Sodium Stearoyl-2-Lactylate), Dextrose, Salt, Stabiliser (Xanthan Gum), Flavouring, Flour Treatment Agent (Ascorbic Acid)


Storage

Store in a cool, dry place.

Nutrition

Nutrition
Typical Valuesper 100g1/12th of cake (65g) baked without icing & jam
Energy (kJ)1602895
Energy (kcal)378214
Fat (g)4.69.8
of which saturates (g)2.62.1
Carbohydrate (g)77.927.6
of which sugars (g)46.416.4
Fibre (g)10.3
Protein (g)5.93.7
Salt (g)1.270.49




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