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Betty Crocker Chocolate Fudge Icing 400G

€2.99 (€0.75/100g)

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Product Details

1/12 (33g)** of tub contains:

**enough to cover and fill a 1/2 of a sandwich cake

  • Energy

    545 kJ
    130 kcal
    ,6% " of your " GDA
  • Fat

    5.4 g
    ,8% " of your " GDA
  • Saturates

    3.0 g
    ,15% " of your " GDA
  • Sugars

    18.5 g
    ,21% " of your " GDA
  • Salt

    0.21 g
    ,3% " of your " GDA

Per 100 g: 1651 kJ / 394 kcal

Reference intake of an average adult (8 400 kJ/ 2 000 kcal)

Chocolate flavour icing.

Find more tips & tricks at www. bettycrocker.co.uk and follow us for #bakingmagic at:
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General Mills Cocoa Commitment
100% of the cocoa in this product supports programs which invest in farming practices and livelihoods of small farmers and their communities.
See: generalmills.com/cocoa for more details.

Betty Crocker icings are ready to spread.

Vanilla, chocolate or even buttercream icing: the perfect finishing touch for your cakes and all your baking.

Betty Crocker icings are also gluten free.

Suitable for Vegetarians


Allergy Information

Free From: Gluten
May Contain: Milk

May contain Milk

Lifestyle

Suitable for Vegetarians
Suitable for Vegetarians


Pack Quantity

400g ℮


Usage Text

Contains 12 portions


Usage Count

12 Servings


Preparation and Usage

Simple steps!
Stir ready to spread icing, at room temperature, with a rounded knife

To ice:
Spread or pipe onto your cooled Betty Crocker™ cake or cupcakes.

To glaze:
1. Spread a very thin layer (about 1/3 of the tub) on top of the cooled cake
2. Remove foil seal completely before placing in microwave oven. Place the tub with the remaining icing, in the microwave oven, uncovered. Microwave at 800W for 20 seconds.
3. Stir thoroughly until smooth. If too thick to pour, microwave 5 to 10 seconds longer.
4. Pour icing over your cake so that it drips down on the sides.

Ready to spread:
One tub contains enough icing to cover and fill one 20cm double layer cake (serves 12) or up to 27 cupcakes.

Remove foil seal completely before placing in microwave oven.
Caution: Do not overheat- icing may become hot. Handle with care.


Storage Type

Ambient


Distributor Address

General Mills Scandinavia AB,
Sweden.

Nathan & Olsen.


Return To

Careline Information: UK 0800 783 5907 / ROI 1800 535 115
General Mills UK Limited,
PO Box 363,
Uxbridge,
UB8 1YT,
UK.


Name and Address:

Made for:
General Mills International Sàrl,
Switzerland.

General Mills UK Limited,
PO Box 363,
Uxbridge,
UB8 1YT,
UK.

General Mills Hellas S.A.,
59-61, Ag. Konstantinou str.,
Building B 151 24,
Marousi,
Athens,
Greece - EU.


Ingredients

Sugar, Water, Palm Fat, Fat-Reduced Cocoa Powder (8.5%), Invert Sugar Syrup, Emulsifiers (E471, E435, E481), Salt, Preservative (E202), Acidity Regulators (E330, E524), Stabiliser (E450)


Storage

Store in a cool, dry place before opening. Once opened seal and refrigerate any remaining icing for up to 30 days for future creations!
Best before: see base of tub.

Nutrition

Nutrition
Typical Valuesper 100g1/12 (33g) of tub
Energy (kJ)1651545
Energy (kcal)394130
Fat (g)16.45.4
of which saturates (g)93
Carbohydrate (g)58.319.2
of which sugars (g)5618.5
Fibre (g)2.70.9
Protein (g)1.90.6
Salt (g)0.630.21




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Using product information

While every care has been taken to ensure product information is correct, food products are constantly being reformulated, so ingredients, nutrition content, dietary and allergens may change. You should always read the product label and not rely solely on the information provided on the website.

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This information is supplied for personal use only, and may not be reproduced in any way without the prior consent of Tesco Stores Limited nor without due acknowledgement.

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