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Lee Kum Kee Hoisin Sauce 210G

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€2.69 (€1.29/100g)

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Hoisin Sauce

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Hoisin Sauce is a classic Chinese sauce that packed with aromatic sweet and savoury flavours. It is the secret sauce for a perfect crispy aromatic duck, great for marinating ribs and many other classic or fusion dishes. Ideal for marinades, stir-fries and sauce mixes. Also, it is Gluten free for all to enjoy!

“Authentic taste" from Lee Kum Kee, the number 1 Chinese sauce brand in Hong Kong, the brand used by Michelin & top Chinese chefs!

1 Spoon at a Time
Gluten Free
No MSG added
No preservatives added
No colouring added
No flavour enhancer added
Suitable for vegetarians and vegans

Allergy Information


Gluten free
Suitable for Vegans
Suitable for Vegetarians
Gluten free
Suitable for Vegans
Suitable for Vegetarians

Pack Quantity



Sticky Hoisin Spare Ribs (Serves 2)
Marinate 500 g spare ribs for 15 mins in 3 Tbsp Hoisin Sauce and 1 Tbsp Lee Kum Kee Double Deluxe Soy Sauce. Oven cook for 20 mins at 200°C / gas 6. Brush with a further 1 Tbsp Hoisin Sauce and cook for a further 5 mins or until cooked through.

Origin Country Name


Storage Type


Distributor Address

Lee Kum Kee (Europe) Limited,
3 Harbour Exchange Square,
E14 9GE,
United Kingdom.

Kingsfordweg 151,
1043 GR Amsterdam,
The Netherlands.

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Lee Kum Kee (Europe) Limited,
3 Harbour Exchange Square,
E14 9GE,
United Kingdom.


Sugar, Water, Soy Sauce (Water, Soybeans, Salt, Corn Starch), Corn Starch, Salt, Sweet Potato Powder, Rice Vinegar (Water, Rice, Salt), Sesame Seed Paste, Dehydrated Garlic, Salted Chilli Peppers (Chili Peppers, Salt), Spices


Refrigerate after opening, use within 2 weeks and before the expiry date.
Best before: see cap for date


Typical Valuesper 100g
Energy (kJ)968
Energy (kcal)228
Fat (g)0.7
of which saturates (g)0.1
Carbohydrate (g)53
of which sugars (g)47
Protein (g)1.8
Salt Equivalent (g)6.4

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