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Mogerley Steak And Kidney Pie 190G
€1.35 (€7.11/kg)
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Product Details
Each 190g Pie (as sold) contains:
Energy
2114kJ
507kcal
,25% " of your " GDAFat
31.7g
,45% " of your " GDASaturates
12.9g
,65% " of your " GDASugars
1.5g
,2% " of your " GDASalt
1.5g
,25% " of your " GDA
Steak & Pork Kidney Pie
Chunks of Irish Steak & Kidney in a rich delicious sauce
Buy me I'm Irish
Quality Irish foods
Free from: hydrogenated fats and artificial preservatives
Safety Warnings
CAUTION
Whilst every effort has been made to remove all bone, some may remain.
Allergy Information
May Contain: Cereals Containing Gluten, Eggs, Fish, Mustard, Sulphur Dioxide/Sulphites
Pack Quantity
190g ℮
Allergy Statement
Artificial Preservatives - Free From
Usage Text
Pack contains 1 serving
Usage Count
1 Servings
Origin Country Name
Northern Ireland
Storage Type
Chilled
Return To
George Mogerley Ltd.,
Unit 4 Kylemore Park North,
Ballyfermot,
Dublin 10.
Tel: 01 6259010
Email: mogerley@eircom.net
Name and Address:
Produced for:
George Mogerley Ltd.,
Unit 4 Kylemore Park North,
Ballyfermot,
Dublin 10.
Ingredients
Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Vitamin B3, Vitamin B1), Water, Beef (10.5%), Vegetable Fat (Palm Oil, Palm Stearin, Water, Salt, Rapeseed Oil, Emulsifier: Mono & Di-Glycerides of Fatty Acids; Acid: Citric Acid), Pork Kidney (10.5%), Onion, Modified Maize Starch, Salt, Glaze (Water, Wheat Protein), Seasoning [Malt Extract (Barley), Tomato Powder, Spice: Ground Black Pepper; Yeast Powder, Lactose (Milk), Onion Powder]
Storage
Keep refrigerated 0°C to 4°C or freeze on the day of purchase. Defrost thoroughly before use.
Suitable for home freezing.
Instructions
Cooking Method: Cooking Instructions
Cooking Instructions
Because ovens/microwaves vary, for best results refer to the manufacturer's handbook. Do not reheat.
Cooking Method: Microwave
Cooking Instructions
Remove all packaging. The product may be microwaved in an 800W microwave for 2 minutes.
Cooking Method: Oven cook
Cooking Instructions
Preheat oven to 180°C / 350°F / Gas Mark 4. Remove product from packet, place on a baking tray and heat for 10-15 minutes.
Nutrition
| Typical Values | per 100g | Per 190g Pie |
|---|---|---|
| Energy (kJ) | 1113 | 2114 |
| Energy (kcal) | 267 | 507 |
| Fat (g) | 16.7 | 31.7 |
| of which saturates (g) | 6.8 | 12.9 |
| Carbohydrate (g) | 21.3 | 40.5 |
| of which sugars (g) | 0.8 | 1.5 |
| Fibre (g) | 1.2 | 2.3 |
| Protein (g) | 8.6 | 16.3 |
| Salt (g) | 0.8 | 1.5 |
Using product information
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