Ingredients
INGREDIENTS: Part Boned Chicken Breast (100%).
Nutrition information
| Typical Values | Per 100g | |
|---|---|---|
| Energy | 560kJ / 133kcal | null / null |
| Fat | 2.9g | |
| Saturates | 0.9g | |
| Carbohydrate | 0g | |
| Sugars | 0g | |
| Fibre | 0g | |
| Protein | 26.6g | |
| Salt | 0.20g | |
| When cooked according to instructions. | - |
Preparation and Usage
No need to wash poultry before cooking.
Wash hands, utensils and all surfaces after touching raw chicken,
Poultry is cooked if the juices run clear when the deepest part of the chicken is pierced with a thin skewer. If they are pink, continue cooking for a few minutes and retest.
Tesco recommends that all meat products are cooked thoroughly.
Once defrosted use on the same day and do not refreeze.
Oven
Storage
Net Contents
Produce of
Produced in Ireland using chicken from Ireland
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