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Tesco Chocolate Fudge Cake Kit 502G

€2.99 (€5.96/kg)

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Product Details

1/8 of a cake

  • Energy

    1471kJ
    351kcal
    ,18% " of your " GDA
  • Fat

    14.8g
    ,21% " of your " GDA
  • Saturates

    5.9g
    ,30% " of your " GDA
  • Sugars

    36.0g
    ,40% " of your " GDA
  • Salt

    0.3g
    ,5% " of your " GDA

of the reference intake*

Typical values per 100g: Energy 1599kJ / 381kcal

Chocolate fudge cake kit consisting of individual sachets of chocolate cake mix and chocolate frosting mix.

WITH RICH FROSTING MIX Just add eggs, milk, oil & butter
WITH RICH FROSTING MIX Just add eggs, milk, oil & butter


Allergy Information

For allergens, including cereals containing gluten, see ingredients in bold.


Lifestyle

Suitable for Vegetarians
Suitable for Vegetarians


Pack Quantity

502g


Usage Count

8 Servings


Preparation and Usage

Cooking time: 20 minutes

Method: Oven

You will need: 2 medium eggs; 120ml (8tbsp) semi-skimmed milk; 30ml (2tbsp) vegetable oil; 50g softened unsalted butter.2 x 20cm (8 inch) greased and lined round cake tins.
Method:
1. Pre-heat the oven to 180⁰C/Fan 160⁰C/Gas Mark 4.
2. Empty the cake mix into a mixing bowl and add the eggs, 90ml (6tbsp) milk and the oil.
3. Mix with an electric whisk for 2 minutes until smooth.
4. Divide the mixture equally into the tins and bake in the centre of the oven for 20 minutes or until risen.
5. Remove from the oven and allow to cool in the tins for 5 minutes before turming out onto a cooling rack.
6. Beat the butter until fluffy and gradually mix in the frosting mix and the rest of the milk umtil smooth.
7. Sandwich the cakes together with a third of the frosting, then use the rest to cover the top and sides of the cake.


Origin Country Name

United Kingdom


Return To

Tesco Stores Ltd.,
Welwyn Garden City AL7 1GA,
U.K


Ingredients

INGREDIENTS: Icing Sugar, Sugar, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Fat Reduced Cocoa Powder (11%), Palm Oil, Rapeseed Oil, Dextrose, Raising Agents (Potassium Carbonate, Potassium Phosphate, Sodium Bicarbonate, Calcium Phosphate), Emulsifier (Mono- and Di-Glycerides of Fatty Acids).


Instructions

Cooking Method: Microwave

Cooking Instructions

Not suitable for microwave cooking.


Cooking Method: Microwave

Cooking Instructions

Not suitable for microwave cooking.



Nutrition

Nutrition
Typical ValuesPer 100g1/8 of a cake (92g)
Energy (kJ)15991471
Energy (kcal)381351
Fat (g)16.114.8
Saturates (g)6.55.9
Carbohydrate (g)52.648.4
Sugars (g)39.136
Fibre (g)1.91.7
Protein (g)5.55.1
Salt (g)0.30.3




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Using product information

While every care has been taken to ensure product information is correct, food products are constantly being reformulated, so ingredients, nutrition content, dietary and allergens may change. You should always read the product label and not rely solely on the information provided on the website.

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This information is supplied for personal use only, and may not be reproduced in any way without the prior consent of Tesco Stores Limited nor without due acknowledgement.

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