Guideline Daily Amounts
- Energy
- 455kJ 109kcal
- Fat
- 6.8g
- Saturates
- 0.9g
- Sugars
- 8.1g
- Salt
- 1.5g
Description
Ingredients
Allergy Information
Produce of
Number of uses
Net Contents
Preparation and Usage
| Typical Values | Per 100g: | Per serving: |
|---|---|---|
| Energy | 260kJ/ | 455kJ/ |
| - | 62kcal | 109kcal |
| Fat | 3.9g | 6.8g |
| of which saturates | 0.5g | 0.9g |
| Carbohydrate | 5.3g | 9.3g |
| of which sugars | 4.6g | 8.1g |
| Fibre | 1.0g | 1.8g |
| Protein | 1.4g | 2.5g |
| Salt | 0.88g | 1.5g |
| This jar contains 2 servings (approx. 175g) | - | - |
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