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Cauldron Foods Falafel 200G
SAVE 1.00 Was 3.00 N... valid until 10/9/2019€2.00 (€10.00/kg)
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Product Details
Per 2 Falafels
Energy
560kJ
134kcal
,7% " of your " GDAFat
7.0g
,10% " of your " GDASaturates
0.9g
,5% " of your " GDASugars
2.0g
,2% " of your " GDASalt
0.20g
,3% " of your " GDA
Per 100g
Energy
1119kJ
268kcal
,-
Falafels made with chickpeas, onion and coriander
Discover More
For exciting recipe inspiration and more information on the Cauldron™ range visit - www.cauldronfoods.co.uk
These Falafels are ready to eat or shared as a tasty mezze with friends. Inspired by an authentic recipe, made with chickpeas, cumin and corriander. Great dipped in houmous.
Ready to eat
Chickpeas, coriander & a pinch of cumin
A world of flavour
High in fibre
Made with non GM ingredients
Vegan
Vegetarian Society Approved
High in fibre
Safety Warnings
WARNING: Although every effort has been made, this product may contain some pieces of mineral stone.
Allergy Information
Made on a Nut free siteLifestyle
Suitable for Vegans
Suitable for Vegetarians
Pack Quantity
200g ℮
Allergy Statement
Genetically Modified Ingredients - Free From
Usage Count
4 Servings
Preparation and Usage
Dip into cool tzatziki or toss with roasted vegetable cous cous. So simple, yet so delicious.
Origin Country Name
United Kingdom
Recycling Info
Film - Plastic - Not Currently Recycled
Sleeve - Card - Widely Recycled
Tray - Plastic - Check Local Recycling
Storage Type
Chilled
Return To
Cauldron Consumer Care,
Marlow Foods Ltd,
Freepost M1927,
Station Road,
Stokesley,
TS9 7BR.
Tel: 03457 413 666 or visit our website at the address shown.
Name and Address:
Cauldron,
Marlow Foods Ltd,
Freepost M1927,
Station Road,
Stokesley,
TS9 7BR.
Ingredients
Chickpeas (58%), Onion (11%), Seasoning [Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin & Thiamine), Salt, Sugar, Cumin (0.3%), Coriander (0.3%), Parsley, Black Pepper, Raising Agent: Sodium Bicarbonate], Vegetable Oils (Sunflower, Rapeseed), Breadcrumb [Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin & Thiamine), Salt, Yeast], Parsley, Coriander (0.8%), Garlic Purée
Storage
Keep refrigerated and eat by the date shown on the front of pack. Can be frozen on day of purchase and kept for up to 3 months. Once opened must be eaten within 48 hours.
Do not refreeze once thawed.
Use By: See Front of Pack
Instructions
Cooking Method: Oven cook
Cooking Instructions
Ready to eat from the pack or try hot.
Remove all packaging.
12 Minutes
Preheat oven and baking tray to 200°C/Fan 180°C/Gas 6. Cook on the middle shelf. If cooking from frozen, cook for 18 minutes.
All appliances vary, these are guidelines only. Check product is piping hot before serving.
Nutrition
| Typical Values | per 100g | (as sold) Per 2 Falafels |
|---|---|---|
| Energy (kJ) | 1119 | 560 |
| Energy (kcal) | 268 | 134 |
| Fat (g) | 14 | 7 |
| of which saturates (g) | 1.7 | 0.9 |
| Carbohydrate (g) | 25 | 12.5 |
| of which sugars (g) | 4 | 2 |
| Fibre (g) | 6 | 3 |
| Protein (g) | 7.5 | 3.8 |
| Salt (g) | 0.4 | 0.2 |
Using product information
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