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Tesco Ready Rolled Light Shortcrust Pastry 375G

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Product Details

1/6 of a pack

  • Energy

    1152kJ
    275kcal
    ,14% " of your " GDA
  • Fat

    12.8g
    ,18% " of your " GDA
  • Saturates

    5.3g
    ,27% " of your " GDA
  • Sugars

    1.2g
    ,1% " of your " GDA
  • Salt

    0.3g
    ,5% " of your " GDA

of the reference intake*

Typical values per 100g: Energy 1920kJ / 458kcal

Ready rolled reduced fat shortcrust pastry.

Ready Rolled Lighter Shortcrust Pastry Savoury & Crumbly
Ready Rolled Lighter Shortcrust Pastry Savoury & Crumbly


Safety Warnings

Packaged in a protective atmosphere.


Allergy Information

For allergens, including cereals containing gluten, see ingredients in bold.


Lifestyle

Suitable for Vegans


Pack Quantity

375g ℮


Recipes

Blueberry Pie

 

Serves: 8

Preparation Time: 20 mins

Chilling Time: 1hr

Cooking time: 50 mins-1hr 5 mins

 

Ingredients

a little plain flour, for dusting

375g pack lighter shortcrust pastry

500g blueberries

75g caster sugar, plus 1 tsp for sprinkling

2 tbsp cornflour

1/2 lemon, zested and juiced

1 small egg, beaten

cream or crème fraîche, to serve (optional)

1.On a lightly floured surface, roll out the pastry to 2mm thick. Place a 22cm round pie dish upside down 3cm from the edge of the pastry and, using it as a guide, cut out a 28cm circle and use this to line the dish. Cut the remaining rolled-out pastry into 8 strips at least 1cm wide and long enough to stretch across the pie dish. Lay them on the parchment from the pastry pack and chill, along with the lined pie dish, for 30 mins.

2.In a large bowl, mix the blueberries with the caster sugar, cornflour, lemon zest and juice. If all the berries are still intact, gently crush a few with your fingers. Tip the fruit into the lined pastry dish. Brush the rim of the pie with the egg and top the pie with the pastry strips, placing them to create a wide lattice pattern. Press down to seal then crimp around the pie edge and trim away any excess pastry. Chill for a further 30 mins.

3.Preheat the oven to gas 6, 200°C fan, 180°C. Put a baking sheet in the oven and heat up. Glaze the pie with the egg and sprinkle the extra sugar over. Put the pie on the warm baking sheet and bake in the middle of the oven for 20-25 mins, until the pastry is golden. Cover with foil and bake for a further 30-40 mins, until the filling is bubbling and thickened. Allow to cool before serving (with cream or crème fraîche, if you like).


Usage Count

6 Servings


Origin Country Name

United Kingdom


Recycling Info

Film - Plastic not currently recycled

Carton - Card widely recycled


Return To

Tesco Stores Ltd.,
Welwyn Garden City AL7 1GA,
U.K


Ingredients

Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Margarine, Water, Concentrated Lemon Juice, Preservative (Potassium Sorbate), Salt.

Margarine contains: Palm Oil, Rapeseed Oil, Water, Salt, Emulsifier (Mono- and Di-Glycerides of Fatty Acids), Acidity Regulator (Citric Acid).


Storage

Suitable for home freezing. Ideally freeze as soon as possible after purchase but always by 'use by' date shown.
Defrost thoroughly for a minimum of 12 hours in the refrigerator or for 2 hours at room temperature.
Once defrosted use on the same day and do not refreeze.
Follow the preparation guidelines adjacent.
Not suitable for cooking from frozen.
Keep refrigerated. Once opened, consume within 3 days and by 'use by' date shown.

Instructions

Cooking Method: General

Cooking Instructions
Remove outer carton and film.
All appliances vary, these are guidelines only.
Check food is piping hot throughout before serving.


Cooking Method: Oven

Cooking Instructions

200°C/Fan 180°C/Gas 6 10 mins Remove from the refrigerator approximately 20 minutes before use. Unroll the pastry and leave on baking paper provided. Cut to required size. Brush with egg/milk before cooking for a golden colour. Place on baking tray on the middle shelf of pre-heated oven for 10 minutes or as stated in your recipe.



Nutrition

Nutrition
Typical ValuesPer 100g / Per 100mlA serving contains
Energy (kJ)19201152
Energy (kcal)458275
Fat (g)21.412.8
Saturates (g)8.95.3
Carbohydrate (g)57.234.3
Sugars (g)21.2
Fibre (g)2.31.4
Protein (g)8.14.9
Salt (g)0.60.3




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Using product information

While every care has been taken to ensure product information is correct, food products are constantly being reformulated, so ingredients, nutrition content, dietary and allergens may change. You should always read the product label and not rely solely on the information provided on the website.

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This information is supplied for personal use only, and may not be reproduced in any way without the prior consent of Tesco Stores Limited nor without due acknowledgement.

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