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Product Details
3 slices
Energy
181kJ
44kcal
,2% " of your " GDAFat
3.4g
,5% " of your " GDASaturates
1.2g
,6% " of your " GDASugars
0.1g
,0% " of your " GDASalt
0.5g
,8% " of your " GDA
A selection of sliced dry cured ham, sliced cured pork salami and spicy cured pork sausage with smoked paprika and garlic.
Made in Italy & Spain Dry cured prosciutto crudo, mild Salami Milano and spicy Chorizo
Made in Italy & Spain Dry cured prosciutto crudo, mild Salami Milano and spicy Chorizo
Safety Warnings
Packaged in a protective atmosphere.
Allergy Information
Contains milk.Pack Quantity
120g e
Usage Count
2 Servings
Origin Country Name
Italy
Packed-In Country Name
Italy
Recycling Info
Film - Mixed Material not currently recycled
Tray - Mixed Material not currently recycled
Return To
Tesco Stores Ltd.,
Welwyn Garden City AL7 1GA,
U.K
Ingredients
INGREDIENTS:
Pork [Leg, Salt, Preservative (Potassium Nitrate)], Salami Milano [Pork, Salt, Dextrose, White Pepper, Antioxidant (Sodium Ascorbate), Preservatives (Potassium Nitrate, Sodium Nitrite), Dried Garlic], Chorizo [Pork, Salt, Smoked Paprika (2%), Dried Skimmed Milk, Dextrose, Garlic, Antioxidant (Sodium Ascorbate), Preservatives (Sodium Nitrite, Potassium Nitrate), Nutmeg, Oregano].
Prosciutto Prepared from 131g of Pork per 100g of Prosciutto. Salami Milano Prepared from 146g of Pork per 100g of Salami Milano. Chorizo Prepared from 125g of Pork per 100g of Chorizo.
Storage
Keep refrigerated. Once opened, consume within 2 days and by 'use by' date shown.
Nutrition
| Typical Values | Per 100g / Per 100ml | A serving contains |
|---|---|---|
| Energy (kJ) | 1505 | 181 |
| Energy (kcal) | 363 | 44 |
| Fat (g) | 28.5 | 3.4 |
| Saturates (g) | 10.1 | 1.2 |
| Carbohydrate (g) | 0.5 | 0.1 |
| Sugars (g) | 0.5 | 0.1 |
| Fibre (g) | 0 | 0 |
| Protein (g) | 26 | 3.1 |
| Salt (g) | 4.3 | 0.5 |
Continental Selection
One slice
3 slices
3 slices
Energy
118kJ
28kcal
173kJ
42kcal
181kJ
44kcal
,2% " of your " GDAFat
1.5g
3.3g
3.4g
,5% " of your " GDASaturates
0.5g
1.2g
1.2g
,6% " of your " GDASalt
0.7g
0.4g
0.5g
,8% " of your " GDASugars
0.1g
,0% " of your " GDA
Ingredients
Sliced dry cured Prosciutto ham.
Pork Leg, Salt, Preservative (Potassium Nitrate).
Prepared from 131g of Pork per 100g of Prosciutto.
Spicy cured pork sausage with smoked paprika and garlic.
Pork, Salt, Smoked Paprika (2%), Dried Skimmed Milk, Dextrose, Garlic, Antioxidant (Sodium Ascorbate), Preservatives (Sodium Nitrite, Potassium Nitrate), Nutmeg, Oregano.
Prepared from 125g of Pork per 100g of Chorizo.
Sliced cured pork salami.
Pork, Salt, Dextrose, White Pepper, Antioxidant (Sodium Ascorbate), Preservatives (Potassium Nitrate, Sodium Nitrite), Dried Garlic.
Prepared from 146g of Pork per 100g of Salami Milano.
Nutrition
| Typical Values | Per 100g | One slice (13g) |
|---|---|---|
| Energy (kJ) | 906 | 118 |
| Energy (kcal) | 217 | 28 |
| Fat (g) | 11.7 | 1.5 |
| Saturates (g) | 4.1 | 0.5 |
| Carbohydrate (g) | 0.3 | 0 |
| Sugars (g) | 0.3 | 0 |
| Fibre (g) | 0 | 0 |
| Protein (g) | 27.5 | 3.6 |
| Salt (g) | 5.3 | 0.7 |
| - | - | - |
| Energy (kJ) | 1443 | 173 |
| Energy (kcal) | 348 | 42 |
| Fat (g) | 27.1 | 3.3 |
| Saturates (g) | 10.2 | 1.2 |
| Carbohydrate (g) | 0.9 | 0.1 |
| Sugars (g) | 0.4 | 0 |
| Fibre (g) | 0.6 | 0.1 |
| Protein (g) | 24.7 | 3 |
| Salt (g) | 3.3 | 0.4 |
| - | - | - |
| Energy (kJ) | 1505 | 181 |
| Energy (kcal) | 363 | 44 |
| Fat (g) | 28.5 | 3.4 |
| Saturates (g) | 10.1 | 1.2 |
| Carbohydrate (g) | 0.5 | 0.1 |
| Sugars (g) | 0.5 | 0.1 |
| Fibre (g) | 0 | 0 |
| Protein (g) | 26 | 3.1 |
| Salt (g) | 4.3 | 0.5 |
Using product information
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