Birds Eye Crispy Batter Fish Fingers 8 Pack 224g

Birds Eye Crispy Batter Fish Fingers 8 Pack 224g

(47 Reviews)

€2.89

€12.90/kg

Highlights

  • Source of Protein
  • Delicious Crispy Batter
  • Made from 100% Fish Fillet
  • Just simple ingredients
  • No artificial colours, flavours or preservatives

Description

Minced silver smelt fish fingers in crispy batter, lightly fried.Enjoy fish twice a weekChoose responsibly sourced fish.Made from 100% fish fillet in a delicious & crispy golden batter. These fish fingers are a source of protein.Quick and easy to cook - A great choice for a speedy lunch or tasty dinner.
Pack size: 224G
Per 4 fish fingers oven baked provides:#
Energy
1088kJ 260kcal
13.00%of an adult reference intake
Fat
14g
medium20.00%of an adult reference intake
Saturates
1.3g
low7.00%of an adult reference intake
Sugars
0.8g
low1.00%of an adult reference intake
Salt
1.2g
medium20.00%of an adult reference intake
of an adult reference intake*

Typical values per 100g: Energy 100g provides:

Ingredients

Minced Silver Smelt (Fish) (48%), Batter Coating*, Rapeseed Oil *Batter Coating (Flour (Wheat, Maize), Water, Starch (Potato, Maize), Salt, Raising Agents (Disodium Diphosphates, Sodium Carbonates), Yeast, Skimmed Milk Powder, Mustard, Garlic)

Nutrition information

Typical Values100g provides:Per 4 fish fingers oven baked provides#:
Energy - kJ/ kcal961kJ/230kcal1088kJ/260kcal
Fat12g14g
- of which Saturates1.2g1.3g
Carbohydrate19g21g
- of which Sugars0.7g0.8g
Fibre0.9g1.1g
Protein11g12g
Salt1.1g1.2g
This pack contains 2 portions--
#Childrens nutritional needs differ to those of adults consequently smaller portion sizes may be appropriate--

Allergy Information

For allergens see ingredients in capital letters.

Additives

Free From Artificial ColoursFree From Artificial FlavoursFree From Artificial Preservatives
Source of Protein

Cooking Instructions

Instructions: - Please ensure food is cooked until piping hot.- These instructions are guidelines only.- Do not refreeze after defrosting.

Oven cook

Instructions: Tastiest when oven baked straight from the freezer.230°C, fan 210°C, gas mark 8, 12-15 mins- Pre-heat the oven.- Place on a baking tray in the top part of the oven.- Turn over halfway through cooking.- Cook until crisp and golden.

Air Fry

Instructions: Alternatively,180°C, 10 mins- Place product in the basket (max. 8 fish fingers) and place in the air fryer.- Shake halfway through cooking.- Cook until crisp and golden.- Allow to stand for 1 minute.

Storage

Store in a freezer at -18°C or cooler.

Net Contents

224g ℮ Battered Fish Fingers

Recycling

Whole Packaging. Recycle
Tefal® ApprovedMSC - Certified Sustainable Seafood MSC™, MSC-C-50470, Choose the Blue Fish, This fish meets the MSC's standard for environmental sustainability. This means it comes from a well-managed fishery that minimises its impact on the ocean and protects fish stocks for the future. msc.org'Birds Eye' and the 'logo shape' are trademarks of Nomad Foods Limited.

Return to

Careline information:Call us free on 0800 33 22 77Mon - Fri 8am to 6pmROI: Callsave 1800 817 358Birds Eye Ireland,Monread Rd,Naas,Co. Kildare,W91 HE67,Ireland.Birds Eye Limited,Freepost ADM3939,London,SW1A 1YS.www.birdseye.co.ukIf writing, please enclose the best before end panel.

Manufacturer Address

Birds Eye Ireland,Monread Rd,Naas,Co. Kildare,W91 HE67,Ireland.Birds Eye Limited,Freepost ADM3939,London,SW1A 1YS.

Although great care has been taken to remove all bones, some may remain.

Using product information

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