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Schwartz Hot Chilli Con Carne Casserole Mix41g
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€1.75 (€4.27/100g)
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Product Details
A fiery recipe mix with vibrant chillies, earthy cumin and rich cocoa powder for a hot and spicy Mexican favourite full of flavour.
Find more delicious ideas at www.schwartz.co.uk
Chilli rating - Extra Hot - 4
Ready in 25 Mins
2 of Your 5 a Day is Provided by 1 Serving of Our Recipe
Full of Flavour
No Hydrogenated Fat
No Added Preservatives or MSG
No Artificial Colours or Flavourings
Suitable for Vegans
Allergy Information
Lifestyle
Suitable for Vegans
Suitable for Vegans
Pack Quantity
41g ℮
Allergy Statement
Added MSG - Free From
Artificial Colours - Free From
Artificial Flavours - Free From
Added MSG - Free From
Artificial Colours - Free From
Artificial Flavours - Free From
Usage Count
4 Servings
Preparation and Usage
Just Add:
- 450g extra lean beef mince
- 400g tin chopped tomatoes
- 400g tin red kidney beans, drained and rinsed
- 125ml cold water
3 Easy Steps...
1 Brown mince for 5 mins. Drain excess liquid.
2 Mix in seasoning, tomatoes, kidney beans and water. Bring to the boil, stirring.
3 Cover and simmer gently for 20 mins, stirring occasionally.
Try Something Different:
Perfect with soured cream and a sprinkle of lightly toasted Schwartz Cumin Seeds. Add a diced onion and red pepper in place of half of the meat. Serve with rice or flour tortillas.
Origin Country Name
United Kingdom
Storage Type
Ambient
Return To
Schwartz,
Pegasus Way,
Haddenham,
Aylesbury,
Bucks,
HP17 8LB.
Get in touch: schwartz.enquiries@mccormick.co.uk
Name and Address:
Schwartz,
Pegasus Way,
Haddenham,
Aylesbury,
Bucks,
HP17 8LB.
McCormick France SAS,
315 rue M. Demonque,
84917 Avignon Cedex 9,
France.
Ingredients
Spices (Dried Chillies (19%), Onion Powder, Cumin (7%), Paprika, Coriander Seed, Dried Garlic, White Pepper), Wheat Flour (with Calcium, Iron, Niacin (Vitamin B3), Thiamin (Vitamin B1)), Starch, Salt, Natural Flavouring, Cocoa Powder (2%), Oregano
Storage
Store in a cool, dry place out of direct sunlight.
Nutrition
| Typical Values | per 100g | Per serving |
|---|---|---|
| Energy (kJ) | 1301 | 1078 |
| Energy (kcal) | 310 | 256 |
| Fat (g) | 6.5 | 6.1 |
| of which saturates (g) | 1.2 | 2.5 |
| Carbohydrate (g) | 45.8 | 17.6 |
| of which sugars (g) | 3.2 | 5.1 |
| Fibre (g) | 13.5 | 6.2 |
| Protein (g) | 10.2 | 29.6 |
| Salt (g) | 12.42 | 1.6 |
Using product information
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