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  • Schwartz Sausage Casserole Mix 35G
  • Schwartz Sausage Casserole Mix 35G
  • Schwartz Sausage Casserole Mix 35G

Schwartz Sausage Casserole Mix 35G

Schwartz Sausage Casserole Mix 35G

€1.65 (€4.72/100g)

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Product Details

A tasty recipe mix with earthy paprika, sweet tomato and fragrant oregano for a classic family favourite full of flavour.

Find more delicious ideas at www.schwartz.co.uk

Schwartz Sausage Casserole Recipe Mix is bursting with expertly blended herbs and spices, including paprika, red bell peppers and oregano, for a deep, rich flavour everyone will enjoy.

Why not try replacing the water with tinned tomatoes and adding pepper and mixed beans for a hearty Mediterranean-style sausage casserole?

Schwartz range of tasty recipe mixes
Covers a wide variety of both classic dishes and more exciting flavours from around the world.

Our sustainable process begins right at the source
Schwartz work directly with local farmers across over 40 countries to ensure our ingredients are of the highest quality. Carefully selecting the best spots to grow our herbs and spices around the world allows us to guarantee intense flavours, vibrant colours and powerful aromas.

We don't rush the process
We wait for the right time when our ingredients are at their peak flavour. We then choose the best crop and carefully harvest, dry and pack each herb and spice.

The result?
Recipe Mixes that are bursting with incredible flavour for tasty, home-cooked meals in no time.

Picked with care. Packed with flavour
Simply follow the 3 easy steps on the pack to create a delicious casserole in 70 minutes


Allergy Information


Pack Quantity

35g ℮


Recipes

For our recipe you will need...
450g (1lb) sausages
1 onion, sliced
2 tbs tomato purée
175g (6oz) mushrooms, sliced
300ml (1/2 pint) cold water

Directions...
1. Pre-heat the oven to 180°C, 350°F, Gas Mark 4.
2. Fry the sausages for 4-5 minutes, until browned. Drain excess liquid. Add the onion and fry for 3-4 minutes, until golden brown. Stir in the tomato purée and cook for 1 minute.
3. Transfer to a casserole dish and add the mushrooms. Mix the sachet contents with the water, stir into the casserole dish. Cover and cook in the oven for 1 hour, until sausages are cooked through.

For a little inspiration...
Perfect with creamy mashed potato and shredded cabbage. Replace the water with a tin of chopped tomatoes, add a diced pepper and a tin of drained mixed beans for a hearty Mediterranean sausage casserole.


Usage Count

4 Servings


Origin Country Name

United Kingdom


Storage Type

Ambient


Return To

Schwartz,
Pegasus Way,
Haddenham,
Aylesbury,
Bucks,
HP17 8LB.


Name and Address:

Schwartz,
Pegasus Way,
Haddenham,
Aylesbury,
Bucks,
HP17 8LB.


Ingredients

Wheat Flour (with Calcium, Iron, Niacin (Vitamin B3), Thiamin (Vitamin B1)), Modified Starch, Tomato Powder (11%), Diced Onion, Garlic Powder, Flavourings, Paprika (6%), Dried Red Bell Peppers (4%), Sugar, Oregano (2.5%), Chilli Powder (Chilli Pepper, Cumin, Salt, Oregano, Garlic), Salt, Black Pepper, Basil, Total content of Herbs and Spices = 29.8%


Storage

Store in a cool, dry place out of direct sunlight.

Nutrition

Nutrition
Typical Valuesper 100gPer serving
Energy (kJ)13961526
Energy (kcal)330366
Fat (g)2.222.9
of which saturates (g)0.58
Carbohydrate (g)63.220.4
of which sugars (g)13.28.9
Fibre (g)8.83.9
Protein (g)1017.7
Salt (g)5.131.9




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