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Product Details
Straight to Wok Rice Noodles.
Liven up your stir fry!
Quick, straight to wok noodles complete your stir fry.
For recipe ideas visit: www.Amoy.co.uk
Safety Warnings
DO NOT OPEN WITH SHARP IMPLEMENTS
Allergy Information
Free From: Gluten
Lifestyle
Suitable for Coeliacs
Suitable for Coeliacs
Quantity
Number of Units - 2
Pack Quantity
2 x 150g ℮
Recipes
RECIPE SUGGESTION: Heat oil in wok. Stir fry chicken pieces (200g) until cooked, add vegetables (320g), until cooked. Add stir fry sauce (120g), stir well. Add noodles (300g), stir fry for 1-2 minutes. Ensure hot before serving. (Serves 2)
Usage Text
This pack contains 2 portions
Usage Count
2 Servings
Preparation and Usage
1 Stir fry your ingredients
2 Add Amoy Stir Fry Sauce
3 Add Amoy Straight to Wok Noodles and cook
Origin Country Name
China
Storage Type
Ambient
Distributor Address
H.J. Heinz Foods UK Ltd.,
London,
SE1 9SG,
UK.
Return To
Consumer Care Line Call Free (UK Mainland only) 0800 072 4090 (ROI 1800 9955311).
H.J. Heinz Foods UK Ltd.,
London,
SE1 9SG,
UK.
Ingredients
Water, Rice (34%), Potato Starch, Acidity Regulator-Lactic Acid, Barley Amylase*, *Gluten free
Storage
Once inner packet is opened use immediately.
Instructions
Cooking Method: Microwave
Cooking Instructions
(Based on 850 watt microwave): Remove all packaging. Empty noodles into a microwaveable bowl. Add approx. 10ml water (1 dessertspoon). Cover and heat on full power for 1 minute. Stir with a fork to separate noodles. Microwave ovens may vary, adjust cooking times accordingly. Two or more packs will require longer heating time.
Cooking Method: Stir Fry
Cooking Instructions
Wok: Add to your recipe and stir fry for 1-2 minutes.
Cooking Method: Microwave
Cooking Instructions
(Based on 850 watt microwave): Remove all packaging. Empty noodles into a microwaveable bowl. Add approx. 10ml water (1 dessertspoon). Cover and heat on full power for 1 minute. Stir with a fork to separate noodles. Microwave ovens may vary, adjust cooking times accordingly. Two or more packs will require longer heating time.
Cooking Method: Stir Fry
Cooking Instructions
Wok: Add to your recipe and stir fry for 1-2 minutes.
Nutrition
Typical Values | per 100g | Per (150g) |
---|---|---|
Energy (kJ) | 458 | 687 |
Energy (kcal) | 108 | 162 |
Fat (g) | 0.5 | 0.8 |
of which saturates (g) | 0.1 | 0.1 |
Carbohydrate (g) | 23.3 | 35 |
of which sugars (g) | 2.6 | 4 |
Fibre (g) | 1.5 | 2.2 |
Protein (g) | 1.8 | 2.7 |
Salt (g) | 0.1 | 0.1 |

Using product information
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