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Tesco Free From Penne Pasta 500G
€0.99 (€1.98/kg)
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Product Details
Per 170g**
Energy
1180kJ
278kcal
,14% " of your " GDAFat
0.6g
,1% " of your " GDASaturates
0.2g
,1% " of your " GDASugars
0.3g
,0% " of your " GDASalt
0.1g
,2% " of your " GDA
Gluten free dried penne pasta made from maize flour and rice flour.
GLUTEN, WHEAT & EGG FREE. We want everyone to feel free to enjoy the foods they love. That's why our Free From range champions great taste through a wide range of inspiring food so you can be sure you'll find something for any occasion. Our pasta is made by a family run business in Italy with passion, care and knowledge that’s been passed down over decades, from generation to generation
Gluten, Wheat & Egg Free
Allergy Information
Free From: Cereals containing Gluten, Egg or Egg derivatives,
Lifestyle
Suitable for Vegans
Suitable for Vegans
Pack Quantity
500g e
Usage Count
approx. 6 Servings
Recycling Info
Bag - Don't Recycle
Bag - Don't Recycle
Return To
Tesco Stores Ltd.,
Welwyn Garden City AL7 1GA,
U.K
Ingredients
Rice Flour, White Maize Flour, Yellow Maize Flour, Emulsifier (Mono- and Di-Glycerides of Fatty Acids).
Storage
Store in a cool, dry place and once opened in an airtight container.
Instructions
Cooking Method: Hob
Cooking Instructions
Allow approximately 75g per person.
Add the pasta to a large pan of boiling water, stir and return to the boil.
Cook for 12-14 minutes, drain well and serve immediately.
Cooking Method: Hob
Cooking Instructions
Allow approximately 75g per person.
Add the pasta to a large pan of boiling water, stir and return to the boil.
Cook for 12-14 minutes, drain well and serve immediately.
Nutrition
| Typical Values | Per 100g | Per 170g** |
|---|---|---|
| Energy (kJ) | 694 | 1180 |
| Energy (kcal) | 164 | 278 |
| Fat (g) | 0.3 | 0.6 |
| Saturates (g) | 0.1 | 0.2 |
| Carbohydrate (g) | 36.2 | 61.5 |
| Sugars (g) | 0.2 | 0.3 |
| Fibre (g) | 1.7 | 2.9 |
| Protein (g) | 3.1 | 5.3 |
| Salt (g) | 0.1 | 0.1 |
Using product information
While every care has been taken to ensure product information is correct, food products are constantly being reformulated, so ingredients, nutrition content, dietary and allergens may change. You should always read the product label and not rely solely on the information provided on the website.
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