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Tesco Classic Christmas Pudding 100G

€1.50 (€1.50/100g)

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Product Details

Each pudding

  • Energy

    1271kJ
    301kcal
    ,15% " of your " GDA
  • Fat

    5.6g
    ,8% " of your " GDA
  • Saturates

    3.0g
    ,15% " of your " GDA
  • Sugars

    44.6g
    ,50% " of your " GDA
  • Salt

    0.2g
    ,3% " of your " GDA

of the reference intake*

Typical values per 100g: Energy 1271kJ / 301kcal

6 Month matured by Christmas day, Christmas pudding with cider and brandy.

Matured for 6 months. Steeped in cider and brandy for a moist, fruity and sticky pudding
Matured for 6 months. Steeped in cider and brandy for a moist, fruity and sticky pudding

Steeped in cider and brandy for a moist, fruity and sticky pudding
Suitable for vegetarians


Safety Warnings

Pudding will be very hot.Pudding will be very hot.Pudding will be very hot.


Allergy Information

May contain peanuts and nuts. For allergens, including cereals containing gluten, see ingredients in bold.


Lifestyle

Suitable for Vegetarians
Suitable for Vegetarians
Suitable for Vegetarians


Pack Quantity

100g e


Usage Text

Pack contains 1 serving


Usage Count

1 Servings


Recycling Info

Film - Not Yet Recycled

Sleeve - Widely Recycled


Storage Type

Ambient


Return To

Tesco Stores Ltd.,
Welwyn Garden City,
AL7 1GA,
U.K.

Tesco Ireland Ltd.,
Gresham House,
Marine Road,
Dun Laoghaire,
Co. Dublin.


Name and Address:

Tesco Stores Ltd.,
Welwyn Garden City,
AL7 1GA,
U.K.

Tesco Ireland Ltd.,
Gresham House,
Marine Road,
Dun Laoghaire,
Co. Dublin.


Ingredients

INGREDIENTS: Vine Fruits [Raisins, Sultanas], Sugar, Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Cider (9%), Vegetable Suet [Palm Oil, Rice Flour, Sunflower Oil], Brandy (4.5%), Humectant (Glycerol), Single Cream (Milk), Inulin, Candied Citrus Peel [Orange Peel, Glucose-Fructose Syrup, Lemon Peel, Sugar, Acidity Regulator (Citric Acid)], Treacle, Orange Peel, Concentrated Orange Juice, Molasses, Lemon Peel, Mixed Spice [Coriander, Cinnamon, Clove, Fennel, Ginger, Nutmeg, Cardamom], Salt, Orange Oil, Lemon Oil, Yeast.


Storage

Store in a cool, dry place.

Instructions

Cooking Method: Cooking Instructions

Cooking Instructions
Remove outer packaging.
Caution
Pudding will be very hot.
Important
All appliances vary, these are guidelines only. Check food is piping hot throughout before serving.


Cooking Method: Microwave

Cooking Instructions
800W 50 secs/900W 40 secs. Leave in plastic basin and pierce film lid several times. Heat on full power. Stand for 1 minute after heating. Remove the film lid and turn upside down onto a plate.


Cooking Method: Steam

Cooking Instructions
30 mins. Leave in plastic basin with film lid on. Place in a steamer over boiling water, or alternatively, use a large saucepan with a trivet or an upturned heat-resistant saucer. Place the basin on the trivet/saucer and add boiling water to come 1/3 of the way up the basin. Steam with film lid on for 30 minutes, topping up with boiling water as necessary. Do not allow to boil dry. Remove the film lid and turn upside down onto a plate.


Cooking Method: General

Cooking Instructions
Remove outer packaging.
Check food is piping hot throughout before serving


Cooking Method: Microwave

Cooking Instructions

800W 50 secs/ 900W 40 secs.
Leave in plastic basin and pierce film lid several times.
Heat on full power for 50 seconds (800W) / 40 seconds (900W).
Stand for 1 minute after heating.
Remove the film lid and turn upside down onto a plate.


Cooking Method: Steam

Cooking Instructions

30 mins Leave in plastic basin with film lid on. Place in a steamer over boiling water, or alternatively, use a large saucepan with a trivet or an upturned heat-resistant saucer. Place the basin on the trivet/saucer and add boiling water to come up to 1/3 of the way up the basin. Steam with film lid on for 30 minutes, topping up with boiling water as necessary. Do not allow to boil dry. Remove the film lid and turn upside down onto a plate.


Cooking Method: General

Cooking Instructions
Remove outer packaging.
Check food is piping hot throughout before serving


Cooking Method: Microwave

Cooking Instructions

800W 50 secs/ 900W 40 secs.
Leave in plastic basin and pierce film lid several times.
Heat on full power for 50 seconds (800W) / 40 seconds (900W).
Stand for 1 minute after heating.
Remove the film lid and turn upside down onto a plate.


Cooking Method: Steam

Cooking Instructions

30 mins Leave in plastic basin with film lid on. Place in a steamer over boiling water, or alternatively, use a large saucepan with a trivet or an upturned heat-resistant saucer. Place the basin on the trivet/saucer and add boiling water to come up to 1/3 of the way up the basin. Steam with film lid on for 30 minutes, topping up with boiling water as necessary. Do not allow to boil dry. Remove the film lid and turn upside down onto a plate.



Nutrition

Nutrition
Typical ValuesPer 100gPer pudding (100g)
Energy (kJ)12711271
Energy (kcal)301301
Fat (g)5.65.6
Saturates (g)33
Carbohydrate (g)58.258.2
Sugars (g)44.644.6
Fibre (g)3.83.8
Protein (g)2.62.6
Salt (g)0.20.2




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Using product information

While every care has been taken to ensure product information is correct, food products are constantly being reformulated, so ingredients, nutrition content, dietary and allergens may change. You should always read the product label and not rely solely on the information provided on the website.

If you have any queries, or you'd like advice on any Tesco brand products, please contact Tesco Customer Services, or the product manufacturer if not a Tesco brand product.

Although product information is regularly updated, Tesco is unable to accept liability for any incorrect information. This does not affect your statutory rights.

This information is supplied for personal use only, and may not be reproduced in any way without the prior consent of Tesco Stores Limited nor without due acknowledgement.

Tesco © Copyright 2020

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