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Kelloggs All Bran Cereal 750G
€4.39 (€0.59/100g)
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Cheaper Alternative
Tesco Fruit And Fibre Cereal 750GYou won't pay more for products that matter most to you
€0.79 (€0.11/100g)
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Product Details
Per Portion (40g)
Energy
560kJ
134kcal
,7% " of your " GDAFat
1.4g
,2% " of your " GDASaturates
0.3g
,1% " of your " GDASugars
7.2g
,8% " of your " GDASalt
0.38g
,6% " of your " GDA
High-Fibre Wheat Bran Cereal.
Enjoy as part of a healthy diet and lifestyle.
High in a superior fibre that fuels a healthy* gut
*Wheat bran fibre is a superior fibre in relation to its efficacy in accelerating intestinal transit and has the most scientific evidence. 10g wheat bran fibre daily contributes to acceleration of intestinal transit. All-Bran contains 11g per serving.
1 Wheat bran fibre is a superior fibre
2 That fuels a healthy gut
3 Helping you feel at your best every day
Suitable for vegetarians
Halal - HFA Approved
Kosher
Allergy Information
Lifestyle
Halal
Kosher
Suitable for Vegetarians
Pack Quantity
750g ℮
Usage Count
18 Servings
Storage Type
Ambient
Return To
Consumer Service
www.kelloggs.com
UK: 0800 626 066
ROI: 1800 626 066
Ingredients
Wheat Bran (87%), Sugar, Barley Malt Flavouring, Salt, Vitamins & Minerals: Niacin, Iron, Vitamin B6, Vitamin B2 (Riboflavin), Vitamin B1 (Thiamin), Folic Acid, Vitamin D, Vitamin B12
Storage
Store in a cool dry place.
Best before: see top.
Nutrition
| Typical Values | per 100g | /40g |
|---|---|---|
| Energy (kJ) | 1400 | 560 |
| Energy (kcal) | 334 | 134 |
| Fat (g) | 3.5 | 1.4 |
| of which saturates (g) | 0.7 | 0.3 |
| Carbohydrate (g) | 48 | 19 |
| of which sugars (g) | 18 | 7.2 |
| Fibre (g) | 27 | 11 |
| Protein (g) | 14 | 5.6 |
| Salt (g) | 0.95 | 0.38 |
| Vitamin D (µg) | 6.3 | 2.5 |
| Thiamin (B1) (mg) | 0.69 | 0.28 |
| Riboflavin (B2) (mg) | 0.88 | 0.35 |
| Niacin (mg) | 10 | 4 |
| Vitamin B6 (mg) | 0.88 | 0.35 |
| Folic Acid (µg) | 250 | 100 |
| Vitamin B12 (µg) | 1.6 | 0.63 |
| Iron (mg) | 8.8 | 3.5 |
Using product information
While every care has been taken to ensure product information is correct, food products are constantly being reformulated, so ingredients, nutrition content, dietary and allergens may change. You should always read the product label and not rely solely on the information provided on the website.
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