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Product Details
The Original & The Best HP Brown Sauce.
HP Sauce, the original brown sauce which since 1899 has set the standard for quality.
Everyone's favourite, this legendary and uniquely distinctive sauce is the result of our dedication to sourcing the highest quality ingredients and using a closely guarded secret recipe.
Low fat
Allergy Information
Lifestyle
Low Fat
Suitable for Vegetarians
Low Fat
Suitable for Vegetarians
Pack Quantity
425g ℮
Allergy Statement
Artificial Colours - Free From
Artificial Flavours - Free From
Artificial Preservatives - Free From
Artificial Colours - Free From
Artificial Flavours - Free From
Artificial Preservatives - Free From
Usage Text
Servings per bottle - 28
Usage Count
28 Servings
Preparation and Usage
TASTY SERVING SUGGESTIONS...
Great on sausages and bacon sandwiches. Try on jacket potatoes or baked beans, it's delicious!
SPICE UP YOUR COOKING WITH HP!
Create mouthwatering tasty meals. Why not add some HP spice to casseroles, stews and soups, give sausages a tasty glaze or give onion gravy some punch.
Here's one of our favourite recipes...
Cottage Pie. Add a good dollop of HP sauce whilst cooking the meat and it will give it a rich, tangy, spicy flavour.
Origin Country Name
Netherlands
Recycling Info
Bottle - Plastic - Widely Recycled
Can - Mixed Material - Not Currently Recycled
Bottle - Plastic - Widely Recycled
Can - Mixed Material - Not Currently Recycled
Storage Type
Ambient
Return To
HP Foods,
Hayes,
Middx,
UB4 8AL.
UK Careline 0800 072 4090 (ROI 1800 995311)
www.hpsauce.co.uk
Name and Address:
HP Foods,
Hayes,
Middx,
UB4 8AL.
Ingredients
Tomatoes, Malt Vinegar (from Barley), Molasses, Glucose-Fructose Syrup, Spirit Vinegar, Sugar, Dates, Modified Cornflour, Rye Flour, Salt, Spices, Flavourings, Tamarind
Storage
Best Before: See Cap
Nutrition
Typical Values | per 100g | Per Serving (15g) |
---|---|---|
Energy (kJ) | 517 | 78 |
Energy (kcal) | 122 | 18 |
Fat (g) | 0.1 | Trace |
of which saturates (g) | Trace | Trace |
Carbohydrate (g) | 28.3 | 4.2 |
of which sugars (g) | 23.1 | 3.5 |
Protein (g) | 0.9 | 0.1 |
Salt (g) | 1.3 | 0.2 |

Using product information
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