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Hovis Granary Thick Bread 800G
€1.85 (€0.23/100g)
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Product Details
Each slice (44g)
Energy
476kJ
112kcal
,6% " of your " GDAFat
1.0g
,1% " of your " GDASaturates
0.3g
,2% " of your " GDASugars
1.5g
,2% " of your " GDASalt
0.45g
,8% " of your " GDA
Original Thick Sliced Brown Bread with added Malted Wheat Flakes
The Benedictine Monks of Burton Abbey discovered that slowly toasting wheat flakes used in their brewing process offered a distinctive malty taste, which is what gives our loaf its unique flavour today.
When you've been baking for over 130 years, you learn a thing or two about making great bread. At Hovis® we slowly toast Granary® wheat flakes for the distinctive malty taste in this loaf.
Did you know that Granary® is not a type of bread? It is in fact a brand and a registered trademark of Hovis®.
If it's not Hovis®, it's not Granary®.
Slowly malted for a superb taste
Source of fibre, vitamin B1 and protein
Suitable for vegetarians & vegans
Kosher - KLBD
Source of fibre Source of vitamin B1 Source of protein
Safety Warnings
SAFETY FIRST: TO AVOID DANGER OF SUFFOCATION, PLEASE KEEP THIS WRAPPER AWAY FROM BABIES AND CHILDREN
Allergy Information
Lifestyle
Kosher
Suitable for Vegans
Suitable for Vegetarians
Kosher
Suitable for Vegans
Suitable for Vegetarians
Pack Quantity
800g ℮
Usage Text
This loaf contains 18 slices
Usage Count
18 Servings
Storage Type
Ambient
Return To
Queries or Comments:
We'd love to hear from you.
If you've any questions or comments, please do get in touch.
www.hovis.co.uk
UK: 0800 022 3394
ROI: 1800 937502
The Hovis Team,
Hovis Ltd,
PO Box 1529,
High Wycombe,
HP12 9ED.
If you are contacting us about a particular loaf, please provide us with the code and date from the bag tie.
Name and Address:
The Hovis Team,
Hovis Ltd,
PO Box 1529,
High Wycombe,
HP12 9ED.
Ingredients
Wheat Flour (with Added Calcium, Iron, Niacin, Thiamin), Water, Original Granary Blend (Granary Malted Wheat Flakes (11%), Malted Barley Flour, Toasted Wheat, Toasted Rye), Wheat Protein, Yeast, Salt, Vinegar, Soya Flour, Caramelised Sugar, Barley Flour, Emulsifier: E472e, Barley Fibre, Flour Treatment Agent: Ascorbic Acid
Storage
To keep your loaf at its best, store away from direct sunlight, in a cool, dry place - ideally not in the fridge. Once opened reseal the bag. If freezing, freeze as soon as possible after purchase. Best within 3 months.
For Best Before date, see bag tie.
Nutrition
| Typical Values | per 100g | Per Slice 44g |
|---|---|---|
| Energy (kJ) | 1081 | 476 |
| Energy (kcal) | 256 | 112 |
| Fat (g) | 2.4 | 1 |
| of which saturates (g) | 0.7 | 0.3 |
| Carbohydrate (g) | 46.4 | 20.4 |
| of which sugars (g) | 3.4 | 1.5 |
| Fibre (g) | 3.7 | 1.6 |
| Protein (g) | 10.3 | 4.5 |
| Salt (g) | 1.03 | 0.45 |
| Thiamin (B1) (mg) | 0.23 | 0.1 |
Using product information
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