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Loyd Grossman Tomato And Chilli Pasta Sauce 350G
SAVE 95c Was 2.95 No... valid until 25/2/2020€2.00 (€0.57/100g)
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Product Details
Half a jar (175g) contains
Energy
451kJ
108kcal
,5% " of your " GDA
Tomato & Chilli Sauce
For recipe ideas and inspiration visit www.loydgrossmansauces.co.uk and follow us on Twitter @LoydFood
One of your 5 a day**
**Half a jar serving equals 1 of your 5 a day
"My sauces use the right combination of carefully chosen ingredients to make sure that you always get vibrant flavour."
Succulent sun ripened tomatoes combined with fiery red chillies
Suitable for vegetarians
Allergy Information
May Contain: Nuts
Lifestyle
Suitable for Vegetarians
Suitable for Vegetarians
Pack Quantity
350g ℮
Usage Text
This jar contains approximately 2 portions
Usage Count
2 Servings
Preparation and Usage
Natural separation is possible so shake well before use.
Get Flavour...
1. Simply cook your favourite pasta and drain.
2. Heat the sauce gently in a saucepan stirring often.
3. Stir the hot sauce through your cooked pasta for a delicious meal.
Please ensure food is fully cooked and piping hot throughout before serving.
Serves 2-3
Storage Type
Ambient
Return To
Get in Touch
If you have any problems with my sauce please keep this jar and contact the address below or phone on 0800 389 8548 (ROI 1800 93 2814).
Freepost Premier Foods Consumer Relations
ROI: Premier Foods Consumer Relations,
PO Box 216,
Thame,
OX9 0DU.
Name and Address:
Premier Foods,
PO Box 216,
Thame,
OX9 0DU.
Ingredients
Tomatoes (59%), Tomato Purée, Garlic Purée, Parsley, Sugar, Sunflower Oil, Extra Virgin Olive Oil, Red Chilli, Sea Salt, Concentrated Lemon Juice, Dried Red Chilli
Storage
Store in a cool, dry place. Once opened, refrigerate and use within 3 days.
Best Before End: See neck of jar
Nutrition
| Typical Values | per 100g |
|---|---|
| Energy (kJ) | 258 |
| Energy (kcal) | 62 |
| Fat (g) | 3 |
| of which saturates (g) | 0.2 |
| Carbohydrate (g) | 6.9 |
| of which sugars (g) | 5.8 |
| Fibre (g) | 0.7 |
| Protein (g) | 1.4 |
| Salt (g) | 0.8 |
Using product information
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