Staffords Bakery Traditional Fermented Turnover 500G

Staffords Bakery Traditional Fermented Turnover 500G

(7 Reviews)

€3.29

€6.58/kg

Description

Due to the slow, long mixing of the dough followed by fermented, yeast acts naturally on the gluten in the flour
Pack size: 500G

Ingredients

Wheat Flour, Yeast, Water & Salt

Nutrition information

Typical ValuesPer 100g:
Energy1113kJ/263kcal
Fat3g
Saturated Fat0.86g
Carbohydrate47.2g
Sugar1.9g
Fibre3.2g
Protein10.5g
Salt1.69g

Allergy Information

May also contain traces of Nuts and Sesame Seeds.For allergens, including Cereals containing Gluten see highlighted ingredients.

Additives

Free From Preservatives

Storage

As this bread is preservative free, it is best consumed on the day of purchase.Store in a cool and dry place

Net Contents

500g

Produce of

Country of origin - Ireland

Return to

Stafford's Bakeries,IDA Industrial Estate,Clonattin Road,Gorey,Co. Wexford.Telephone: 0539422205

Manufacturer Address

Stafford's Bakeries,IDA Industrial Estate,Clonattin Road,Gorey,Co. Wexford.

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