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Wicked Kitchen Margherita Pizza Sourdough 284G
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Product Details
Each pack
Energy
3068kJ
732kcal
,37% " of your " GDAFat
30.7g
,44% " of your " GDASaturates
10.4g
,52% " of your " GDASugars
9.3g
,10% " of your " GDASalt
3.2g
,53% " of your " GDA
Seeded sourdough base, topped with tomato and basil sauce, semi-dried tomato and dairy free mozzarella cheese alternative with a sachet of fresh basil dressing.
Wood Fired sourdough, topped with Nana's red sauce, marinated tomato, dairy free mozzarella cheese alternative and fresh pesto drizzle
Wood Fired sourdough, topped with Nana's red sauce, marinated tomato, dairy free mozzarella cheese alternative and fresh pesto drizzle
Allergy Information
For allergens, including cereals containing gluten, see ingredients in bold.Lifestyle
Suitable for Vegans
Suitable for Vegans
Pack Quantity
284g e
Usage Count
1 Servings
Preparation and Usage
Place the basil dressing sachet to one side, or, if frozen, place into a bowl of hot water.
Origin Country Name
United Kingdom
Return To
Tesco Stores Ltd.,
Welwyn Garden City AL7 1GA,
U.K
Ingredients
INGREDIENTS: Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Dairy Free Mozzarella Cheese Alternative (16%) [Water, Coconut Oil, Modified Potato Starch, Modified Maize Starch, Maize Starch, Rice Starch, Potato Starch, Sea Salt, Preservative (Sorbic Acid), Colour (Beta-Carotene), Vitamin B12], Tomato and Basil Sauce (15%) [Tomato, Tomato Paste, Rapeseed Oil, Extra Virgin Olive Oil, Garlic Purée, Thyme, Basil, Oregano, Lemon Juice, Sugar, Salt, Black Pepper], Semi Dried Tomatoes (12%), Rapeseed Oil, Basil Dressing Sachet (5%) [Rapeseed Oil, Water, Basil, Spinach, Extra Virgin Olive Oil, Lemon Juice, Mint, Pumpkin Seed, Garlic Purée, Yeast Extract, Black Pepper], Water, Semolina (Wheat), Yeast, Salt, Extra Virgin Olive Oil, Poppy Seeds, Golden Linseed, Sourdough Culture (Wheat), Sunflower Oil, Garlic, Oregano, Wheat Starch, Malted Wheat.
Storage
Suitable for home freezing. Ideally freeze as soon as possible after purchase but always by 'use by' date shown.
Keep refrigerated.
Instructions
Cooking Method: Oven
Cooking Instructions
Temperature: 220°C, Fan 200°C, Gas 7
Time: 9-10 mins
Place pizza directly onto the oven shelf in the top of a pre-heated oven with a baking tray on the shelf below, for 9-10 minutes. Drizzle over the contents of the basil dressing sachet.
Cooking Method: Oven
Cooking Instructions
Temperature: 220°C, Fan 200°C, Gas 7
Time: 14-15 Mins
Place pizza directly onto the oven shelf in the top of a pre-heated oven with a baking tray on the shelf below, for 14-15 minutes. Place frozen sachet of basil dressing into a bowl of hot water. Drizzle over the contents of the basil dressing sachet.
Cooking Method: Oven
Cooking Instructions
Temperature: 220°C, Fan 200°C, Gas 7
Time: 9-10 mins
Place pizza directly onto the oven shelf in the top of a pre-heated oven with a baking tray on the shelf below, for 9-10 minutes. Drizzle over the contents of the basil dressing sachet.
Cooking Method: Oven
Cooking Instructions
Temperature: 220°C, Fan 200°C, Gas 7
Time: 14-15 Mins
Place pizza directly onto the oven shelf in the top of a pre-heated oven with a baking tray on the shelf below, for 14-15 minutes. Place frozen sachet of basil dressing into a bowl of hot water. Drizzle over the contents of the basil dressing sachet.
Nutrition
| Typical Values | Per 100g | Each pack (267g**) |
|---|---|---|
| Energy (kJ) | 1149 | 3068 |
| Energy (kcal) | 274 | 732 |
| Fat (g) | 11.5 | 30.7 |
| Saturates (g) | 3.9 | 10.4 |
| Carbohydrate (g) | 35.4 | 94.5 |
| Sugars (g) | 3.5 | 9.3 |
| Fibre (g) | 2.9 | 7.7 |
| Protein (g) | 5.8 | 15.5 |
| Salt (g) | 1.2 | 3.2 |
Using product information
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