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Seafeast Breaded Calamari 340G

€4.00 (€11.77/kg)

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Product Details

Breaded Squid Ring

Squid Rings coated in light crispy panko breadcrumbs
Our Seafeast Calamari Rings are delicious, tender and full of flavour. Coated in a light golden crispy panko breadcrumb. Calamari Rings are perfect served as a main meal starter or as a tapas style dish.

Love your seafood freshly frozen
Succulent calamari easy to prepare
Simply oven cook or deep fry in minutes
Perfect as main meal and ideal as tapas

Allergy Information

May Contain: Crustaceans, Fish, Milk

May also contain traces of Fish, Milk and Crustaceans

Pack Quantity

340g ℮

Preparation and Usage

Ideally served on a bed of fresh crispy lettuce with a drizzle of olive oil and a light squeeze of lemon with sweet chilli or garlic mayonnaise on the side.

Origin Country Name


Storage Type


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Pan Euro Foods,
Block 43B,
Yeats Way,
Park West Business Park,
Dublin 12,

Name and Address:

Specially produced for:
Pan Euro Foods,
Block 43B,
Yeats Way,
Park West Business Park,
Dublin 12,


Squid Rings (40%) (Molluscs) [Squid (Illex Argentinus/ Nototodarus Sloanii/Todarodes Pacificus), Stabiliser: Polyphosphate: Acidity Regulator: Sodium Bicarbonate, Citric Acid; Salt], Wheat Flour, Water, Corn Starch, Modified Starch, Sunflower Oil, Wheat Dextrose, Salt, Pea Protein, Emulsifier: Mono - and Di-Glycerides of Fatty Acids, Garlic (Sulphites), Garlic Flavour, Raising Agents: Disodium Diphosphate, Sodium Bicarbonate, Yeast, Parsley, Stabiliser: Methylcellulose, Pepper


Store in the freezer at -18ºC or below. If thawed do not refreeze.
For best before: See back of pack.


Cooking Method: Cooking Instructions

Cooking Instructions
For the best results cook from frozen.
Remove all packaging prior to cooking.
Do not eat raw.
This product must be fully cooked prior to consumption.
Please ensure food is piping hot prior to serving.
The above instructions are guidelines only as cooking appliances may vary.

Cooking Method: Deep Fry

Cooking Instructions
Preheat fryer to 180°C.
Place calamari rings in the oil and fry for approx. 2 minutes until golden and crispy.

Cooking Method: Oven cook

Cooking Instructions
Preheat oven to 220°C (Gas Mark 7).
Place calamari rings onto a baking tray on the middle shelf and cook for approx. 8 minutes or until golden and crispy, turning halfway through cooking.


Typical Valuesper 100g
Energy (kJ)984
Energy (kcal)234
Fat (g)8.2
of which saturates (g)1
Carbohydrate (g)32
of which sugars (g)2.4
Protein (g)8.2
Salt (g)1.4

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