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Tesco New York Style Irish Pork Rib Rack 460G

€6.00 (€13.05/kg)

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Product Details

1/2 of a pack excluding bone

  • Energy

    ,18% " of your " GDA
  • Fat

    ,33% " of your " GDA
  • Saturates

    ,49% " of your " GDA
  • Sugars

    ,9% " of your " GDA
  • Salt

    ,13% " of your " GDA

of the reference intake*

Typical values per 100g: Energy 1188kJ / 285kcal

Basted Irish Pork Rib Rack with added water, barbecue glaze and a sachet of New York style barbecue flavoured sauce

Tesco Irish Pork Rib Rack with a New York Style Sauce
100% Irish pork Tender Irish pork ribs, marinated in a blend of spices and finished with a delicious BBQ sauce

Safety Warnings

Caution: This product contains raw meat.Caution: This product will contain bones.

Allergy Information

Contains soya and mustard.For allergens, see ingredients in bold.

Pack Quantity

460g e


Name of recipe suggestion Ingredients: Method: To Serve:

Usage Count

2 Servings

Origin Country Name


Recycling Info

Box - Card widely recycled

Pouch - Plastic not currently recycled

Pouch - Plastic not currently recycled

Return To

Tesco Stores Ltd.,
Welwyn Garden City AL7 1GA,


INGREDIENTS: Basted Pork Ribs with a Barbecue Glaze (89%)(Pork, Water, Sugar, Dextrose, Salt, Cornflour, Tomato Powder, Onion Powder, Smoked Salt, Garlic Powder, Cayenne Pepper, Chilli Blend (Chilli, Cumin, Salt, Oregano, Garlic Powder), Cumin, Allspice, Black Pepper, Coriander, Colour (Paprika Extract). New York Style Barbecue Flavoured Sauce (11%)(Water, Tomato Purée, Sugar, Glucose Syrup, Spirit Vinegar, Salt, Cornflour, Colour (Plain Caramel), Dijon Mustard (Water, Mustard Flour, Spirit Vinegar, Sea Salt, Mustard Husk, Pimento, Turmeric), Cane Molasses, Smoked Water, Garlic Purée, Ground Oregano, Black Pepper, Cayenne Pepper, Clove Oil.


Suitable for home freezing. Ideally freeze as soon as possible after purchase but always by 'use by' date shown.
Once defrosted use on the same day and do not refreeze.
Defrost thoroughly for a minimum of 12 hours in the fridge. Follow the preparation guidelines stated.
Keep refrigerated. Once opened, consume within 24 hours days and by 'use by' date shown.


Cooking Method: General

Cooking Instructions
Not suitable for microwave cooking.
Not suitable for cooking from frozen.
Must be cooked prior to consumption.
All appliances vary these are guidelines only.

Cooking Method: Oven

Cooking Instructions

Temperature: 190°C, Fan 170°C, Gas 5
Time: 31-35 mins
Remove pouch from outer packaging and place sauce sachet to one side. Empty contents of meat pouch into and ovenproof dish and cover with foil. Place in the centre of a pre-heated oven and cook for 26-30 minutes. Carefully remove from the oven and pour contents of sauce sachet over the meat, ensuring surface of rack is fully covered. Place back into the oven uncovered and cook for a 5 minutes further. Remove from the oven and leave to stand for 1 minute before serving


Typical ValuesPer 100g1/2 of a pack (128g) excluding bone
Energy (kJ)11881521
Energy (kcal)285365
Fat (g)17.922.9
Saturates (g)7.69.7
Carbohydrate (g)8.110.4
Sugars (g)6.58.4
Fibre (g)0.50.6
Protein (g)22.629
Salt (g)0.60.75

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Using product information

While every care has been taken to ensure product information is correct, food products are constantly being reformulated, so ingredients, nutrition content, dietary and allergens may change. You should always read the product label and not rely solely on the information provided on the website.

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