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Silver Hill 2 Duck Breast Fillets 350G

€7.00 (€20.00/kg)

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Product Details

Duck Breast Fillets

Ronnie & Lyla Steele started rearing ducks over fifty years ago. The family business is now run by their son Stuart. All our ducks are hand-reared and although we don't like to boast we've picked up a few awards along the way!

Exclusive Irish silver hill duck
100% natural & Irish
Fresh from the family farm & fed on a natural diet
Winner best food awards
Complete traceability
No added water

Safety Warnings

Warning: Although every care has been taken to remove bones, some small pieces may remain.


Number of Units - 2

Pack Quantity

2 x Fillets

Usage Text

This pack contains 2 servings

Usage Count

2 Servings

Origin Country Name


Storage Type


Return To

Silver Hill Foods,
Co. Monaghan,
Phone: (00353) 47 87 124

Name and Address:

Silver Hill Foods,
Co. Monaghan,


100% Duck Grade A


Keep refrigerated between -2°C and +4°C.
Once opened use within 24 hours and by the use by date. Suitable for home freezing. Freeze as soon as possible after purchase & always by the use by date. Defrost thoroughly in a refrigerator before use. Do not defrost in a microwave. Use within 24 hours of defrosting. Once defrosted, do not refreeze.
Use by: see front of pack.


Cooking Method: Oven cook

Cooking Instructions
The following are guidelines only. Some appliances may vary. Remove all packaging before cooking. Preheat oven to 200°C / Fan 180°C / Gas 6. Score the fat of the duck in a crisscross pattern and season with salt & pepper. Place the fillets fat side down on a cold dry pan and cook over a medium temperature. As the pan heats up the fat will start is golden in colour. Turn the fillets over & continue to cook for an additional 2 - 3 minutes. Place the fillets on a roasting tray & cook in the centre of the oven for 15 - 20 minutes. Allow the fillets to rest for 5 minutes before slicing. Ensure food is piping hot, cooked throughout, juices run clear & no pink colour remains before serving. Do not reheat. Not suitable for microwave cooking.


Typical Valuesper 100g
Energy (kJ)1270
Energy (kcal)306
Fat (g)22.4
of which saturates (g)6
Carbohydrate (g)0.1
of which sugars (g)0.1
Protein (g)26
Salt (g)0.3

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