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Roma Fusilli 1Kg

Special OfferSAVE 1.19 Was 3.19 N... valid until 15/10/2019

€2.00 (€2.00/kg)

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Product Details

Pasta made with durum wheat semolina

For more information visit www.valeofoods.ie

Roma's finest foods experts work with an inherent passion to bring a touch of Mediterranean magic to mealtimes! We pride ourselves on creating and sourcing great food for Irish families since 1951.

We put the same great love and attention into all our products as you would expect from all lovingly made home cooked food.

We travel the length and breadth of the Mediterranean, choosing only the best from local suppliers to bring you authentic and exciting food.

Roma products have bags of taste and character that will allow all food lovers to fall in love at first bite!

Loved by generations of Irish families

Cooks in 9 mins
100% durum wheat pasta
Source of protein
Low fat
No added colours, flavours or preservatives
Suitable for vegetarians

Source of protein Low fat


Allergy Information

Produced in a facility that handles eggs

Lifestyle

Suitable for Vegetarians


Pack Quantity

1kg ℮


Recipes

Roma Spicy Chorizo Pasta

Serves 2
250g Roma Fusilli
1 tbsp Roma Olive Oil
1/4 red onion, finely chopped
1/2 tsp dried chilli flakes
2 raw chorizo sausages, cut into bite-sized pieces
55g Roma Tomato Purée
55g sun-blushed tomatoes, chopped
200ml red wine
2 garlic cloves
Sea salt and freshly ground black pepper
Fresh basil, to garnish

Method
1 Heat the oil on a frying pan over a medium to high heat. Add the onion and chilli and cook for two minutes.
2 Add the chorizo and cook for a further five minutes, or until golden brown all over.
3 Add the remaining ingredients to the pan, apart from the pasta. Bring to the boil, then reduce the heat and simmer for 15 minutes. Season, to taste, with salt and freshly ground black pepper.
4 Cook the pasta according to instructions on pack.
5 To serve, stir the pasta into the sausage mixture, then pour onto a serving plate and garnish with fresh basil.


Origin Country Name

Italy


Packed-In Country Name

Italy


Storage Type

Ambient


Return To

Valeo Foods,
Merrywell Industrial Estate,
Ballymount,
Dublin 12.
For Customer Care please contact 1800 855 706


Name and Address:

Produced and packed for:
Valeo Foods,
Merrywell Industrial Estate,
Ballymount,
Dublin 12.


Ingredients

Durum Wheat Semolina


Storage

Store in a cool, dry place. Store in an airtight container once opened.

Instructions

Cooking Method: Hob

Cooking Instructions
Allow 100g of pasta per person.
Add the pasta to a large saucepan of boiling, salted water. Stir and return to the boil.
Reduce the heat and simmer for 9-11 minutes, stirring occasionally.
Drain well and serve immediately.



Nutrition

Nutrition
Typical Valuesper 100g
Energy (kJ)1508
Energy (kcal)356
Fat (g)1.7
of which saturates (g)0.3
Carbohydrate (g)71.3
of which sugars (g)3
Fibre (g)2.6
Protein (g)12.5
Salt (g)Trace




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This information is supplied for personal use only, and may not be reproduced in any way without the prior consent of Tesco Stores Limited nor without due acknowledgement.

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