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Cully And Sully Limited Edition Soup 400G
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Product Details
A Silky Smooth White Winter Vegetable Soup
Soup has been so popular throughout time that it was actually served as one of the first fast foods. There is documentation that, as early as 600 B.C., the Greeks sold soup as a fast food on the street, using peas, beans and lentils as the main ingredients.
Dukkah, an Egyptian spiced version of this is available on www.cullyandsully.ie
Meet Cully & Sully
Cully & Sully love food. Growing up in Ireland's foodie capital, Cork, they ate a lot of good food, Cully (the cook) knows that for good food you need great ingredients.
They also love business (well Sully does!!). The business of making good, honest & tasty foods is what Cully & Sully do best!
Winner of the Global Sial D'Or - World's Best new product
Totally gluten free
Suitable for vegetarians
Allergy Information
May contain NutsCelery
Milk
Gluten
Nuts
Lifestyle
Suitable for Vegetarians
Pack Quantity
400g ℮
Preparation and Usage
Shake well before heating
Pretend you're dining out:
Garnish with toasted hazelnuts. Simply pop whole nuts into a 200°C oven for about 10 minutes or until skins loosens. Then rub the skins off in a tea towel. Chop up coarsely and sprinkle over soup.
Recycling Info
Packing - Recyclable
Storage Type
Chilled
Return To
Cully & Sully,
The Hen House,
Reeveswood,
Douglas,
Co. Cork.
www.cullyandsully.ie
Name and Address:
Cully & Sully,
The Hen House,
Reeveswood,
Douglas,
Co. Cork.
Ingredients
Water, Potatoes, Onions, Parsnips, Celeriac, Leeks, Cream (Milk), Cauliflower, Butter (Milk), Vegetable Stock [Salt, Yeast Extract, Rice Flour, Vegetables [Onions, Celery, Carrots, Parsley], Sunflower Oil, Turmeric], Salt, Sugar, Black Pepper, White Winter, Vegetables (54%)
Storage
Keep chilled 0°-4°C
Suitable for home freezing
Instructions
Cooking Method: Hob
Cooking Instructions
Pour into a pan, over a medium heat bring to the boil stirring occasionally.
Cooking Method: Microwave
Cooking Instructions
Remove lid and place loosely on the top of the tub. Heat at 800W for 2 minutes. Remove and stir. Put back in for a further 2 minutes. Leave to stand for 1 minute.
Nutrition
Typical Values | per 100g |
---|---|
Energy (kJ) | 239 |
Energy (kcal) | 57 |
Fat (g) | 3.3 |
of which saturates (g) | 2 |
Carbohydrate (g) | 5.6 |
of which sugars (g) | 2.6 |
Fibre (g) | 1.2 |
Protein (g) | 0.7 |
Salt (g) | 0.6 |

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