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Cully And Sully Limited Edition Soup 400G
€2.49 (€6.23/kg)
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Product Details
Potato & Leek Soup
Leeks have been cultivated since Egyptian times and most likely were a staple diet of those who built the pyramids. The Greeks prescribed them as a cure for nosebleeds and the Romans considered them so superior that Emperor Nero was nicknamed the leek-eater! Our Welsh neighbours claim that girls who sleep with a leek under their pillow will see their future husbands in their dreams... We wouldn't recommend sleeping with our soup though!
(All the nitty gritty is on www.cullyandsully.ie)
Meet Cully & Sully
Cully & Sully love food. Growing up in Ireland's foodie capital, Cork, they ate a lot of good food, Cully (the cook) knows that for good food you need great ingredients.
They also love business (well Sully does!!). The business of making good, honest & tasty foods is what Cully & Sully do best!
Totally gluten free
Suitable for vegetarians
Allergy Information
Free From: Gluten
May Contain: Nuts
Lifestyle
Suitable for Vegetarians
Pack Quantity
400g ℮
Preparation and Usage
Shake well before heating
Pretend you're dining out:
Frizzled Leeks.
2 large leeks
2 cups of oil
Cut the leeks thinly, rinse well, drain and dry. Heat oil and cook leeks for 10 - 15 seconds until golden & crunchy. Season with sea salt to taste.
Storage Type
Chilled
Return To
Cully & Sully,
The Hen House,
First Floor,
Elm Court,
Boreenmanna Rd.,
Cork.
www.cullyandsully.ie
Name and Address:
Cully & Sully,
The Hen House,
First Floor,
Elm Court,
Boreenmanna Rd.,
Cork.
Ingredients
Water, Potatoes (26%), Onion (11%), Cream (Milk), Leeks (5%), Celery (2%), Butter (Milk), Salt, Vegetable Stock [Salt, Yeast Extract, Rice Flour, Vegetables (Onions, Celery, Carrots), Sunflower Oil, Turmeric, Parsley], Fresh Parsley, Black Pepper
Storage
Keep chilled 0°-4°C
Suitable for home freezing.
Instructions
Cooking Method: Hob
Cooking Instructions
Pour into a pan, over a medium heat bring to the boil stirring occasionally.
Cooking Method: Microwave
Cooking Instructions
Remove lid and place loosely on the top of the tub. Heat at 700W for 2 minutes. Remove and stir. Put back in for a further 2 minutes. Leave to stand for 1 minute.
Nutrition
| Typical Values | per 100g |
|---|---|
| Energy (kJ) | 288 |
| Energy (kcal) | 67 |
| Fat (g) | 4 |
| of which saturates (g) | 2.6 |
| Carbohydrate (g) | 7 |
| of which sugars (g) | 1.1 |
| Fibre (g) | 0.8 |
| Protein (g) | 1 |
| Salt (g) | 0.49 |
Using product information
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