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  • Activia 0% Fat Forest Fruits Yoghurt 4X125g
  • Activia 0% Fat Forest Fruits Yoghurt 4X125g

Activia 0% Fat Forest Fruits Yoghurt 4X125g

Activia 0% Fat Forest Fruits Yoghurt 4X125g

Special OfferSAVE 33% valid until 6/12/2016

€1.73 (€0.35/100g)

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Product Details

Each 125g serving contains

  • Energy

    294 kJ
    69 kcal
    , 3% of your GDA
  • Fat

    0.2 g , 1% of your GDA
  • Saturates

    <0.1 g , 1% of your GDA
  • Sugars

    10.2 g , 11% of your GDA
  • Salt

    0.28 g , 5% of your GDA

of an adult's reference intake
Per 100g: 235 kJ / 55 kcal

Fat Free Yogurt with Fruit, Sugar and Sweetener


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Rediscover Activia. Every Activia pot contains carefully selected ingredients and 4 billion Bifidus Actiregularis® cultures


Danone

A company of the Danone Group


Activia benefits from over 30 years of research and expertise crafting delicious yogurt


Suitable for vegetarians


This outer wrap contains important information: please read before discarding.

Pots not to be sold separately.


Quantity

Number of Units - 4


Pack Quantity

125 g


Return To

Careline

UK 0808-144-9451

Danone UK Ltd,

PO Box 71027,

London,

W4 9GQ.

IRL 1800 949992

Danone Ireland Ltd,

Block 1,

Deansgrange Business Park,

Deansgrange, Co.

Dublin.

www.danoneactivia.co.uk

www.activia.ie


Manufacturers Address

Danone UK Ltd,

PO Box 71027,

London,

W4 9GQ.

Danone Ireland Ltd,

Block 1,

Deansgrange Business Park,

Deansgrange, Co.

Dublin.


Ingredients

Fat Free Yogurt (Milk), Fruit of The Forest (9%) (Blackberry, Strawberry, Blueberry, Blackcurrant, Lingonberry, Raspberry), Fructose Powder (1.2%), Modified Maize Starch, Carrot and Hibiscus Juice Concentrate, Grape Juice Concentrate, Flavouring, Acidity Regulators (Sodium Citrate, Citric Acid), Stabiliser (Locust Bean Gum), Sweeteners (Acesulfame K, Sucralose), Bifidobacterium Lactis (Bifidus ActiRegularis®), Lactococcus Lactis Cultures


Storage

Keep refrigerated between +1°C and +6°C max.

Use By: See Pots


Type - Chilled


Nutrition

Nutrition
Typical Values per 100 g per 1 cup 125 g %RI* 125 g
Energy 235 kJ 294 kJ -
- 55 kcal 69 kcal 3
Fat (g) 0.1g 0.2 <1
of which saturates (g) <0.1 <0.1 <1
Carbohydrate (g) 8.7 10.9 4
of which sugars (g) 8.6 10.2 11
Fibre (g) 0.3 0.3 -
Protein (g) 4.7 5.9 12
Salt (g) 0.23 0.28 5
Calcium (mg) (%RI*) 168 (21) 213 27
* RI: Reference intake of an average adult (8400 kJ/2000 kcal) - - -
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