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Dr Oetker Ready Rolled Marzipan 400G

Special OfferSAVE 33% valid until 31/12/2019

€3.34 (€0.84/100g)

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Product Details

Ready Rolled Marzipan

Join our Webake Community to showcase your bakes, getting involved with challenges and see what others are baking.
For recipes and inspiration, head to our website: Alternatively, follow us on Facebook - Dr. Oetker Baking - for tips and tricks direct to your news feed

Use our Dr. Oetker Ready Rolled Marzipan to seal in fruit cakes before adding a layer of fondant icing.

This natural marzipan is made from a traditional blend of the finest almonds to give it a distinctive taste.

Cover cakes simply and easily with no mess, with our specially measured ready rolled marzipan, or use to create models and patterns for Easter bakes and Wedding cakes.

Just unroll!
No added colour
Ready rolled marzipan for easy use
Unroll over fruit cakes
Distinctive taste from the finest almonds
Suitable for vegans

Allergy Information


Suitable for Vegans
Suitable for Vegans

Pack Quantity


Preparation and Usage

Covers a 20cm (8 inch) round cake.
Disc diameter approx. 33cm (13 inch).
Disc thickness approx. 3.5mm (1/8 inch).

Before unrolling the marzipan, gently warm with the heat of your hands to prevent cracking.
Thinly cover the cake with smooth apricot jam.
Carefully and slowly unroll the marzipan.
Lift plastic sheet and drape the marzipan over the cake.
Gently peel away the plastic sheet.
Smooth into position using the palm of your hand, working from the centre to the edges and down the sides.
Trim away any excess marzipan using a sharp knife.
For best results allow to dry for 24 hours before icing with Dr. Oetker Ready Rolled Regal-Ice White Icing if desired.

Storage Type


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Get in Touch
Dr. Oetker (UK) Ltd.,
4600 Park Approach,
Thorpe Park,
LS15 8GB.

Dr. Oetker Ireland Ltd.,
Unit E13,
Block E,
Calmount Park,
Dublin 12,

Name and Address:

Dr. Oetker (UK) Ltd.,
4600 Park Approach,
Thorpe Park,
LS15 8GB.

Dr. Oetker Ireland Ltd.,
Unit E13,
Block E,
Calmount Park,
Dublin 12,


Sugar, Almonds (25%), Glucose Syrup, Humectant (Sorbitols), Invert Sugar, Water, Stabiliser (Sodium Alginate)


Store in a cool, dry place. Once opened, wrap any unused marzipan in polythene or foil to prevent it drying out.
Do not refrigerate.


Typical Valuesper 100g
Energy (kJ)1865
Energy (kcal)443
Fat (g)12
of which saturates (g)0.9
Carbohydrate (g)75
of which sugars (g)73
Protein (g)6.2
Salt (g)0

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While every care has been taken to ensure product information is correct, food products are constantly being reformulated, so ingredients, nutrition content, dietary and allergens may change. You should always read the product label and not rely solely on the information provided on the website.

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