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Odlums Cream Flour 2 Kilograms

€2.99 (€1.50/kg)

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Product Details

Wheat flour

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At Odlums, we have been milling the finest quality wheat to bring you Ireland's favourite flour for over 160 years!
Our expertise began in 1845 when the Odlum family opened their first flour mill in Portlaoise and we have been milling Ireland's best-loved flour ever since.
Bake with the Best is our philosophy and using Odlums' ingredients guarantees baking brilliance and delicious results every time!

Source of fibre
Made in Ireland with pride
Suitable for vegetarians and vegans

Source of fibre

Allergy Information

For allergens, including Cereals containing Gluten, see ingredients in bold


Suitable for Vegans
Suitable for Vegetarians
Suitable for Vegans
Suitable for Vegetarians

Pack Quantity

2kg ℮


Our Chocolate Brownies

175g/6oz Odlums Cream Plain Flour
225g/8oz Butter or Margarine (room temperature)
125g/4oz Chocolate
325g/12oz Caster Sugar
2 Teaspoons Vanilla Essence
4 Eggs (beaten)
80g Packet Shamrock
Chopped Walnuts
Pinch of Salt

Top Tip...
To decorate brownies, dust lightly with icing sugar.

To Make
Preheat oven to 160°C/320°F/Gas 3.
Lightly grease a rectangular brownie tin (25cm/10" x 15cm/6"). Tip: A small roasting tin would also do.
Melt the butter or margarine and chocolate together over a low heat.
Remove from heat, add the sugar and mix well.
Add vanilla essence, eggs and chopped walnuts.
Sieve the flour and salt together and gently stir into chocolate mixture.
Pour into the prepared tin and bake for 40-50 min, until crusty on top.
Remove from oven and allow to cool in the tin and cut into squares.
Serve warm with a dollop of freshly whipped cream.

Origin Country Name


Packed-In Country Name


Storage Type


Return To

Valeo Foods,
Merrywell Industrial Estate,
Dublin 12.
Visit or
For Customer Care Freephone 1800 855 706

Name and Address:

Valeo Foods,
Merrywell Industrial Estate,
Dublin 12.


Wheat Flour, Raising Agents (Sodium Bicarbonate, Acid Calcium Phosphate, Sodium Acid Pyrophosphate)


Store in a cool, dry place.
Store in an airtight container once opened.


Typical Valuesper 100g
Energy (kJ)1449
Energy (kcal)341
Fat (g)1.3
of which saturates (g)0.2
Carbohydrate (g)76.3
of which sugars (g)1.5
Fibre (g)3.1
Protein (g)10.8
Salt (g)0.75

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