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Goodfella's Stone Baked Thin Margherita 345G

Special OfferSAVE 1.69 Was 3.69 N... valid until 3/3/2015

€2.00 (€0.58/100g)

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Product Details

A stone baked pizza base topped with tomato sauce, mozzarella and cheddar cheese


Topped with our unique signature sauce


This pack contains 4 servings.


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We really want to know if you enjoyed our pizza

Please write, email or call us.

Green Isle Foods Ltd,

Monread Road,

Naas,

Co. Kildare,

Ireland.

Email: CustomerRelations-Greenisle@2SFG.com

Customer Care Number: (00353) 045 848000


Manufacturers Address

Green Isle Foods Ltd,

Monread Road,

Naas,

Co. Kildare,

Ireland.


Country of Origin

Country of Origin - Ireland


Allergy Statement

Nuts - May Contain

Peanuts - May Contain


This product may contain traces of nuts and peanuts


Usage

Oven cook (From Frozen): For best results, cook from frozen.
1. Heat Oven.
Conventional Oven 190°C/Gas Mark 5.
Fan Oven 180°C.
2. Remove all packaging & recycle carton.
3. Spread out the topping, then slide your pizza onto the top shelf of the oven. No need for a baking tray.
4. Bake for 15 to 17 mins.
When your Goodfella's Thin Pizza is golden brown and piping hot, pop it on a wire rack to cool slightly as toppings can be extremely hot.
As appliances may vary, these are guidelines only.


Pack Quantity

345 g


Country

Country of Origin - Ireland


Ingredients

Wheat Flour, Water, Mozzarella Cheese with Starch (20%) (Milk), (Milk, Skimmed Milk Powder, Starch, Salt, Whey Protein Concentrate (Milk)), Tomatoes (9%), Cheddar Cheese (8%) (Milk), Vegetable Oil: Rapeseed, Yeast, Salt, Sugar, Garlic Puree, Starch, Oregano, Basil, Black Pepper


Storage

Food Freezer [*] * * * until best before date +

Star Marked * * * until best before date +

Frozen Food * * 1 month

Compartment * 1 week

Ice Making compartment 3 days

+ Should be -18°C or colder

Do not refreeze once Thawed


Type - Frozen


Nutrition

Nutrition
Typical Values when cooked per 100g when cooked per 1/4 Pizza Serving % RI Per 1/4 Pizza
Energy 1251kJ/298kcal 1075kJ/256kcal 12.8%/12.8%
Fat 13 11 15.70%
of which Saturates 6 5 26%
Carbohydrate 32 27 11%
of which Sugars 3.5 3.0 3.30%
Protein 14 12 23.80%
Salt 1.0 0.9 15%
Reference Intake of an average adult (8400kJ/ 2000kcal). *Reference Intake - - -
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Using product information

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